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Flatbread Pizza, Pepperoni And Roasted Garlic — Nutrition Facts & Ingredients

UPC 41130387821 Manufacturer: Supervalu, Inc. Pizza Updated Sep 27, 2026

Per serving (0.5 PIZZA, 159 g): 410 calories. Per 100 g: 258 calories, 10.7 g protein, 14.5 g fat.

Label highlights: High in sodium — 47% DV per serving High in saturated fat — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 47% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 PIZZA (159g)

Amount per servingCalories
410
% Daily Value*
Total Fat 23.0g 29%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 55.6mg 19%
Sodium 1070mg 47%
Total Carbohydrate 32.0g 12%
Dietary Fiber 1.0g 3%
Total Sugars 2.0g
Protein 17.0g
Calcium 401mg 31%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

258 calories in 100 g
Protein10.7 g
Carbohydrates20.1 g
Sugars1.3 g
Dietary fiber0.6 g
Net carbs (carbohydrates minus fiber)19.5g
Fat14.5 g
Saturated fat6.3 g
Trans fat0 g
Cholesterol35 mg
Sodium673 mg
Calcium252 mg
Iron0.7 mg
Vitamin A94.2 mcg
Vitamin C1.5 mg

Where to buy

Search on Amazon for Flatbread Pizza, Pepperoni And Roasted Garlic

Prices and availability are set by the retailer.

Ingredients

Basil, Beef, BHA, BHT, Cheese Culture, Cheese Cultures, Cheeses, Citric Acid, Crust, Dextrose, Enzymes, Ferrous Sulfate, Flavoring, Folic Acid, Garlic Powder, Lactic Acid Starter Culture, Less Than 2% Spices, Low Moisture Whole Milk Mozzarella Cheese, Niacin, Oleoresin Of Paprika, Olive Oil, Parmesan Cheese, Pasteurized Milk, Pepperoni, Pork, Processing Acid, Riboflavin, Roasted Garlic, Salt, Sauce, Sodium Ascorbate, Sodium Nitrite, Soy Lecithin, Spices, The Following: Salt, Thiamine Mononitrate, Tomatoes, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Flatbread Pizza, Pepperoni And Roasted Garlic?

Per 100 g of Flatbread Pizza, Pepperoni And Roasted Garlic there are 258 calories.

How much protein is in Flatbread Pizza, Pepperoni And Roasted Garlic?

Per 100 g of Flatbread Pizza, Pepperoni And Roasted Garlic there are 10.69 g protein.

How many carbohydrates are in Flatbread Pizza, Pepperoni And Roasted Garlic?

Per 100 g of Flatbread Pizza, Pepperoni And Roasted Garlic there are 20.13 g carbohydrates. Of which 1.26 g sugars.

How much sugar is in Flatbread Pizza, Pepperoni And Roasted Garlic?

Per 100 g of Flatbread Pizza, Pepperoni And Roasted Garlic there are 1.26 g sugars.

How much sodium (salt) is in Flatbread Pizza, Pepperoni And Roasted Garlic?

Per 100 g of Flatbread Pizza, Pepperoni And Roasted Garlic there are 673.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Flatbread Pizza, Pepperoni And Roasted Garlic?

Per 100 g of Flatbread Pizza, Pepperoni And Roasted Garlic there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Flatbread Pizza, Pepperoni And Roasted Garlic?

The main ingredients in Flatbread Pizza, Pepperoni And Roasted Garlic are: Basil, Beef, BHA, BHT, Cheese Culture.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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