LAKEVIEW FARMS

Dip, Mediterranean — Nutrition Facts & Ingredients

UPC 44276067947 Manufacturer: Lakeview Farms, LLC Dips & Salsa Updated Sep 27, 2026

Per serving (2 Tbsp, 30 g): 70 calories. Per 100 g: 233 calories, 3.3 g protein, 20 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
70
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 370mg 16%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 1.0g
Calcium 39.9mg 3%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

233 calories in 100 g
Protein3.3 g
Carbohydrates6.7 g
Sugars3.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.7g
Fat20 g
Saturated fat6.7 g
Trans fat0 g
Cholesterol33 mg
Sodium1233 mg
Calcium133 mg
Iron0 mg
Vitamin A99.9 mcg
Vitamin C8 mg

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Ingredients

A Natural Mold Inhibitor, Artichoke Hearts, Carob Bean Gum, Cheese Culture, Citric Acid, Citrus Fiber, Cultured Cream, Dehydrated Garlic, Dehydrated Onion, Dill Weed, Egg Yolk, Enzymes, Feta Cheese, Gelatin, Green Onion, Kalamata Olives, Lemon Peel, Modified Corn Starch, Mustard Flour, Natamycin, Neufchatel Cheese, Pasteurized Cow's Milk & Skim Milk, Pasteurized Milk & Cream, Pepper, Potassium Sorbate & Sodium Benzoate, Preservative, Red Bell Pepper, Roasted Red Bell Pepper, Salt, Sea Salt, Skim Milk, Soybean Oil, Spice, Sugar, Vegetable Coagulant, Vinegar, Water, Xanthan Gum

Frequently asked questions

How many calories are in Dip, Mediterranean?

Per 100 g of Dip, Mediterranean there are 233 calories.

How much protein is in Dip, Mediterranean?

Per 100 g of Dip, Mediterranean there are 3.33 g protein.

How many carbohydrates are in Dip, Mediterranean?

Per 100 g of Dip, Mediterranean there are 6.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Dip, Mediterranean?

Per 100 g of Dip, Mediterranean there are 3.33 g sugars.

How much sodium (salt) is in Dip, Mediterranean?

Per 100 g of Dip, Mediterranean there are 1233.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Dip, Mediterranean?

Per 100 g of Dip, Mediterranean there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Dip, Mediterranean?

The main ingredients in Dip, Mediterranean are: A Natural Mold Inhibitor, Artichoke Hearts, Carob Bean Gum, Cheese Culture, Citric Acid.

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Level of processing

5
Ultra-Processed
38 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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