Italian Style Uncured Pepperoni, Uncured Genoa Salami & Mozzarella Cheese Wrapped In A Flatbread, Italian Style
- Calories
- 280per serving
- Protein
- 18.2 gper 100 g
- Carbs
- 19.5 gper 100 g
- Fat
- 23.4 gper 100 g
Where to buy
Per serving (1 TRAY, 77 g): 280 calories. Per 100 g: 364 calories, 18.2 g protein, 23.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 33% DV (high at 20% DV or more)
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 TRAY (77g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Italian Style Uncured Pepperoni, Uncured Genoa Salami & Mozzarella Cheese Wrapped In A Flatbread, Italian Style
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Powder, Baking Soda, Beef, Carrageenan, Cheese Culture, Cherry Powder, Cultured Celery Powder, Defatted Soy Flour, Dextrose, Enriched Wheat Flour, Enzymes, Flatbread, Folic Acid, Fumaric Acid, Guar Gum, Gum Blend, Honey, Lactic Acid Starter Culture, Lime Juice Concentrate, Monocalcium Phosphate, Mozzarella Cheese, Natural Flavorings, Natural Flavors, Niacin, Oat Bran, Oat Fiber, Oat Hydrocolloid, Oleoresin Of Paprika, Pasteurized Milk, Pork, Potassium Sorbate, Preservative, Raisin Juice Concentrate, Reduced Iron, Riboflavin, Salt, Sea Salt, Sodium Acid Pyrophosphate, Sodium Propionate, Sorbitan Monostearate, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Turbinado Sugar, Uncured Genoa Salami, Uncured Pepperoni, Water, Wheat Flour, Wheat Gluten, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in Italian Style Uncured Pepperoni, Uncured Genoa Salami & Mozzarella Cheese Wrapped In A Flatbread, Italian Style?
Per 100 g of Italian Style Uncured Pepperoni, Uncured Genoa Salami & Mozzarella Cheese Wrapped In A Flatbread, Italian Style there are 364 calories.
How much protein is in Italian Style Uncured Pepperoni, Uncured Genoa Salami & Mozzarella Cheese Wrapped In A Flatbread, Italian Style?
Per 100 g of Italian Style Uncured Pepperoni, Uncured Genoa Salami & Mozzarella Cheese Wrapped In A Flatbread, Italian Style there are 18.18 g protein.
How many carbohydrates are in Italian Style Uncured Pepperoni, Uncured Genoa Salami & Mozzarella Cheese Wrapped In A Flatbread, Italian Style?
Per 100 g of Italian Style Uncured Pepperoni, Uncured Genoa Salami & Mozzarella Cheese Wrapped In A Flatbread, Italian Style there are 19.48 g carbohydrates. Of which 2.6 g sugars.
How much sugar is in Italian Style Uncured Pepperoni, Uncured Genoa Salami & Mozzarella Cheese Wrapped In A Flatbread, Italian Style?
Per 100 g of Italian Style Uncured Pepperoni, Uncured Genoa Salami & Mozzarella Cheese Wrapped In A Flatbread, Italian Style there are 2.6 g sugars.
How much sodium (salt) is in Italian Style Uncured Pepperoni, Uncured Genoa Salami & Mozzarella Cheese Wrapped In A Flatbread, Italian Style?
Per 100 g of Italian Style Uncured Pepperoni, Uncured Genoa Salami & Mozzarella Cheese Wrapped In A Flatbread, Italian Style there are 974.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Italian Style Uncured Pepperoni, Uncured Genoa Salami & Mozzarella Cheese Wrapped In A Flatbread, Italian Style?
Per 100 g of Italian Style Uncured Pepperoni, Uncured Genoa Salami & Mozzarella Cheese Wrapped In A Flatbread, Italian Style there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Italian Style Uncured Pepperoni, Uncured Genoa Salami & Mozzarella Cheese Wrapped In A Flatbread, Italian Style?
The main ingredients in Italian Style Uncured Pepperoni, Uncured Genoa Salami & Mozzarella Cheese Wrapped In A Flatbread, Italian Style are: Baking Powder, Baking Soda, Beef, Carrageenan, Cheese Culture.
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