Dairy Ingredients in Food

Reduced Fat Milk In 965 products Reduced-fat milk is cow's milk from which some of the milk fat has been removed. It typically contains 2% milk … What is Reduced Fat Milk? → Asiago Cheese In 903 products Asiago cheese is a firm, Italian cow's milk cheese. It originated in the Veneto region of Italy. It is made … What is Asiago Cheese? → Non Fat Milk In 889 products Nonfat dry milk is made by removing water from pasteurized skim milk. It is a dairy product that contains protein, … What is Non Fat Milk? → Condensed Milk In 873 products Condensed milk is milk from which about 60% of the water has been removed. It is typically made from cow's … What is Condensed Milk? → Dried Whey In 863 products Dried whey is the liquid remaining after milk has been curdled and strained, typically during cheesemaking. It is then dried … What is Dried Whey? → Yogurt Powder In 856 products Yogurt powder is made by drying liquid yogurt until it becomes a powder. This process concentrates the flavor and nutrients … What is Yogurt Powder? → Cultured Pasteurized Part-skim Milk In 834 products This ingredient starts with milk from cows, goats, or sheep that has been pasteurized to kill harmful bacteria. "Part-skim" means … What is Cultured Pasteurized Part-skim Milk? → Evaporated Milk In 830 products Evaporated milk is a shelf-stable dairy product made by heating cow's milk to remove about 60% of its water. This … What is Evaporated Milk? → American Cheese In 789 products American cheese is a type of processed cheese product, often made from a blend of cheeses like Colby and cheddar, … What is American Cheese? → Reduced Lactose Whey In 771 products Reduced lactose whey is a byproduct of cheese production. It is made by removing most of the lactose (milk sugar) … What is Reduced Lactose Whey? → Sweet Cream In 770 products Sweet cream is the rich, fatty portion skimmed from the top of milk before homogenization. It contains a higher percentage … What is Sweet Cream? → Cultured Whey In 767 products Cultured whey is a dairy ingredient made from whey, a liquid byproduct of cheese or casein production. It is fermented … What is Cultured Whey? → Cow's Milk In 764 products Cow's milk is the lacteal secretion from the mammary glands of domestic cows. It is a nutrient-rich liquid that is … What is Cow's Milk? → Skimmed Milk Powder In 757 products Skimmed milk powder is a dairy product made by removing water from pasteurized skim milk. The process typically involves evaporation … What is Skimmed Milk Powder? → Swiss Cheese In 755 products Swiss cheese is a semi-hard cheese that originated in Switzerland. It is made from cow's milk and is known for … What is Swiss Cheese? → Pasteurized Cultured Milk In 752 products Pasteurized cultured milk is milk that has been heated to kill harmful bacteria and then had beneficial bacteria (cultures) added … What is Pasteurized Cultured Milk? → Feta Cheese In 735 products Feta is a brined curd white cheese made from sheep's milk, or from a mixture of sheep and goat's milk. … What is Feta Cheese? → Sweet Cream Buttermilk In 732 products Sweet cream buttermilk is the liquid left over after churning butter from sweet cream. It is a tangy, slightly acidic … What is Sweet Cream Buttermilk? → Cultured Pasteurized Grade A Nonfat Milk In 730 products This ingredient is milk that has been pasteurized to kill harmful bacteria and then cultured with beneficial bacteria, often Lactobacillus … What is Cultured Pasteurized Grade A Nonfat Milk? → Organic Cream In 720 products Organic cream is the fatty, high-milkfat layer that rises to the top of milk. It is separated from milk through … What is Organic Cream? → Pasteurized Cultured Milk And Cream In 712 products Pasteurized cultured milk and cream is a dairy product made by adding a starter culture of bacteria to milk and … What is Pasteurized Cultured Milk And Cream? → Condensed Skim Milk In 703 products Condensed skim milk is made from cow's milk from which most of the water has been removed. The milk is … What is Condensed Skim Milk? → Pasteurized Part-skim Cow's Milk In 687 products Pasteurized part-skim cow's milk is milk from cows that has had some of its fat removed. It is heated to … What is Pasteurized Part-skim Cow's Milk? → White Cheddar Cheese In 683 products White cheddar cheese is a type of cheese made from cow's milk. It is produced using a process similar to … What is White Cheddar Cheese? → Nonfat Dry Milk Solids In 663 products Nonfat dry milk solids are made from cow's milk from which most of the water and fat have been removed. … What is Nonfat Dry Milk Solids? → Pasteurized Whole Milk In 643 products Pasteurized whole milk is cow's milk that has been heated to a specific temperature for a set amount of time … What is Pasteurized Whole Milk? → Cultured Part-skim Milk In 635 products Cultured part-skim milk is a dairy product made from milk that has had some of its fat removed. It is … What is Cultured Part-skim Milk? → Salted Butter In 616 products Salted butter is a dairy product made by churning fresh or fermented cream until the milk fats separate from the … What is Salted Butter? → Milk Solids In 612 products Milk solids are the components of milk remaining after the water is removed. They include milk proteins (like casein and … What is Milk Solids? → Whole Milk Solids In 609 products Whole milk solids are the dried components of whole milk. They are produced by removing water from pasteurized whole milk, … What is Whole Milk Solids? → Organic Milk In 579 products Organic milk is dairy milk produced from cows raised under specific organic farming standards. These standards typically require that cows … What is Organic Milk? → Pasteurized Sheep's Milk In 574 products Pasteurized sheep's milk is milk from sheep that has been heated to a specific temperature for a set amount of … What is Pasteurized Sheep's Milk? → Dairy Product Solids In 570 products Dairy Product Solids is a term used on ingredient lists to describe the milk solids left after most of the … What is Dairy Product Solids? → Cultured Pasteurized Skim Milk In 537 products This ingredient is skim milk that has been pasteurized and then had beneficial bacteria (cultures) added. These cultures ferment the … What is Cultured Pasteurized Skim Milk? → Cheese Blend In 526 products A cheese blend is a mixture of two or more types of cheese, often combined with other ingredients like starches … What is Cheese Blend? → Yogurt In 519 products Yogurt is a dairy product made by the bacterial fermentation of milk. The bacteria produce lactic acid from the lactose … What is Yogurt? → Romano Cheese Made From Cow's Milk In 507 products Romano cheese made from cow's milk is a hard, salty, and sharp Italian-style cheese. It is produced by aging cow's … What is Romano Cheese Made From Cow's Milk? → Sweetened Condensed Skim Milk In 506 products Sweetened condensed skim milk is made from cow's milk from which most of the water has been removed. Sugar is … What is Sweetened Condensed Skim Milk? → Low-moisture Mozzarella Cheese In 499 products Low-moisture mozzarella cheese is a type of mozzarella that has had most of its whey removed. This process makes it … What is Low-moisture Mozzarella Cheese? → Part Skim Mozzarella Cheese In 495 products Part skim mozzarella cheese is a semi-soft, white cheese made from cow's milk. It is produced by removing some of … What is Part Skim Mozzarella Cheese? → Organic Cheddar Cheese In 492 products Organic cheddar cheese is a firm, natural cheese made from organic cow's milk. It is produced by culturing milk, adding … What is Organic Cheddar Cheese? → Sweetcream Buttermilk In 490 products Sweetcream buttermilk is the liquid left over after churning butter from cream. It is a cultured dairy product, meaning it … What is Sweetcream Buttermilk? → Parmesan In 488 products Parmesan is a hard, dry cheese made from cow's milk. It originated in Italy and is typically aged for at … What is Parmesan? → Light Cream In 485 products Light cream is a dairy product made from the fatty part of milk that separates during processing. It contains less … What is Light Cream? → Cheese Sauce In 480 products Cheese sauce is a prepared food product made primarily from cheese, often combined with milk, butter, flour, and seasonings. It … What is Cheese Sauce? → Pasteurized Whey In 465 products Pasteurized whey is the liquid remaining after milk has been curdled and strained, typically during cheesemaking. It is made from … What is Pasteurized Whey? → Pasteurized Organic Milk In 462 products Pasteurized organic milk is milk from cows raised on organic feed, without certain antibiotics or synthetic hormones. It is pasteurized, … What is Pasteurized Organic Milk? → Lowfat Milk In 456 products Lowfat milk is cow's milk that has had most of the butterfat removed. It typically contains 1% or 2% milkfat. … What is Lowfat Milk? → Reduced Mineral Whey Powder In 449 products Reduced mineral whey powder is a dairy product made from whey, a liquid byproduct of cheesemaking. Minerals are removed from … What is Reduced Mineral Whey Powder? → Yogurt Cultures In 442 products Yogurt cultures are live microorganisms, typically bacteria like *Lactobacillus bulgaricus* and *Streptococcus thermophilus*. These bacteria are added to milk and … What is Yogurt Cultures? →