Cinnamon Crumb Danish, Cinnamon — Nutrition Facts & Ingredients
- Calories
- 170per serving
- Protein
- 4 gper 100 g
- Carbs
- 44 gper 100 g
- Fat
- 16 gper 100 g
Where to buy
Per serving (0.125 cake, 50 g): 170 calories. Per 100 g: 340 calories, 4 g protein, 16 g fat.
Nutrition Facts
Serving size0.125 cake (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Cinnamon Crumb Danish, Cinnamon
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Artificial Vanilla Flavor, Ascorbic Acid, Baking Soda, Beta Carotene, Butter, Calcium Propionate, Cinnamon, Citric Acid, Corn Starch, Corn Syrup, Cream, Egg Whites, Enriched Wheat Flour, Enzymes, Folic Acid, Food Starch Modified, Glycerin, High Fructose Corn Syrup, Margarine, Margarine And Butter Blend, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Natural Flavors, Niacin, Nonfat Milk, Palm Oil, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Benzoate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vitamin A Palmitate, Vitamin D3, Water, Wheat, Wheat Flour, Whey, Whole Eggs, Yeast
Frequently asked questions
How many calories are in Cinnamon Crumb Danish, Cinnamon?
Per 100 g of Cinnamon Crumb Danish, Cinnamon there are 340 calories.
How much protein is in Cinnamon Crumb Danish, Cinnamon?
Per 100 g of Cinnamon Crumb Danish, Cinnamon there are 4.0 g protein.
How many carbohydrates are in Cinnamon Crumb Danish, Cinnamon?
Per 100 g of Cinnamon Crumb Danish, Cinnamon there are 44.0 g carbohydrates. Of which 16.0 g sugars.
How much sugar is in Cinnamon Crumb Danish, Cinnamon?
Per 100 g of Cinnamon Crumb Danish, Cinnamon there are 16.0 g sugars.
How much sodium (salt) is in Cinnamon Crumb Danish, Cinnamon?
Per 100 g of Cinnamon Crumb Danish, Cinnamon there are 460.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cinnamon Crumb Danish, Cinnamon?
Per 100 g of Cinnamon Crumb Danish, Cinnamon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cinnamon Crumb Danish, Cinnamon?
The main ingredients in Cinnamon Crumb Danish, Cinnamon are: Artificial Vanilla Flavor, Ascorbic Acid, Baking Soda, Beta Carotene, Butter.
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Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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