SAM'S CHOICE

Meat Lasagna — Nutrition Facts & Ingredients

UPC 78742052205 Manufacturer: Wal-Mart Stores, Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 cup, 226 g): 330 calories. Per 100 g: 146 calories, 7.1 g protein, 7.5 g fat.

Label highlights: High in sodium — 31% DV per serving High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 31% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (226g)

Amount per servingCalories
330
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 9.0g 45%
Trans Fat 0.5g
Cholesterol 54.2mg 18%
Sodium 721mg 31%
Total Carbohydrate 27.0g 10%
Dietary Fiber 2.9g 10%
Total Sugars 6.0g
Protein 16.0g
Calcium 199mg 15%
Iron 1.8mg 10%
Potassium 499mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

146 calories in 100 g
Protein7.1 g
Carbohydrates11.9 g
Sugars2.6 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)10.6g
Fat7.5 g
Saturated fat4.0 g
Trans fat0.2 g
Cholesterol24 mg
Sodium319 mg
Calcium88 mg
Potassium221 mg
Iron0.8 mg
Vitamin A232 mcg
Vitamin C8 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Asiago Cheese, Butter, Calcium Chloride, Carrots, Celery, Cheese Cultures, Citric Acid, Cooked Beef, Cooked Enriched Lasagna Pasta, Cooked Pork, Cream, Cultured Pasteurized Milk, Egg Whites, Enzymes, Ferrous Sulfate, Folic Acid, Garlic, Half-&-half, Milk, Milled Wheat, Modified Cornstarch, Mozzarella Cheese, Niacin, Onion, Parmesan Cheese, Pasteurized Milk, Pasteurized Part-skim Milk, Riboflavin, Romano Cheese, Salt, Semolina, Skim Cow's Milk, Spices, Spinach, Thiamine Mononitrate, Tomato Paste, Tomato Puree, Tomatoes, Water, Wheat Flour, Wine

Frequently asked questions

How many calories are in Meat Lasagna?

Per 100 g of Meat Lasagna there are 146 calories.

How much protein is in Meat Lasagna?

Per 100 g of Meat Lasagna there are 7.08 g protein.

How many carbohydrates are in Meat Lasagna?

Per 100 g of Meat Lasagna there are 11.95 g carbohydrates. Of which 2.65 g sugars.

How much sugar is in Meat Lasagna?

Per 100 g of Meat Lasagna there are 2.65 g sugars.

How much sodium (salt) is in Meat Lasagna?

Per 100 g of Meat Lasagna there are 319.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Meat Lasagna?

Per 100 g of Meat Lasagna there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Meat Lasagna?

The main ingredients in Meat Lasagna are: Asiago Cheese, Butter, Calcium Chloride, Carrots, Celery.

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Level of processing

5
Ultra-Processed
41 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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