Conagra Brands

BANQUET Meatloaf Meal, 9.5 OZ — Nutrition Facts & Ingredients

UPC 31000109073 Ready-Made Combination Meals Updated Sep 27, 2026

Calories: 250per serving
Protein: 4.8 gper 100 g
Carbs: 9.7 gper 100 g
Fat: 4.1 gper 100 g

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Per serving (1 Meal (269g), 269 g): 250 calories. Per 100 g: 93 calories, 4.8 g protein, 4.1 g fat.

Label highlights: High in sodium — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 40% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Meal (269g) (269g)

Amount per servingCalories

250

% Daily Value*

Total Fat 11.0g 14%

Saturated Fat 3.5g 17%

Trans Fat 0g

Cholesterol 45.7mg 15%

Sodium 931mg 40%

Total Carbohydrate 26.0g 9%

Dietary Fiber 3.0g 11%

Total Sugars 2.0g

Protein 13.0g

Calcium 59.2mg 5%

Iron 1.5mg 8%

Potassium 490mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

93 calories in 100 g

Protein4.8 g

Carbohydrates9.7 g

Sugars0.7 g

Dietary fiber1.1 g

Net carbs (carbohydrates minus fiber)8.6g

Fat4.1 g

Saturated fat1.3 g

Trans fat0 g

Cholesterol17 mg

Sodium346 mg

Calcium22 mg

Potassium182 mg

Iron0.5 mg

Vitamin A0 mcg

Vitamin C0.9 mg

Where to buy BANQUET Meatloaf Meal, 9.5 OZ

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Beef, Black Pepper Oleoresin, Breader, Calcium Carbonate, Calcium Chloride, Caramel Color, Citric Acid, Corn Starch, Corn Syrup, Dehydrated Potatoes, Disodium Dihydrogen Pyrophosphate, Distilled Vinegar, Dried Whole Eggs, Dry Whole Milk, Durum Flour, Enriched Bleached Wheat Flour, Flavoring, Folic Acid, Garlic Juice, Garlic Powder, Gravy And Meatloaf, Ground Black Pepper, Ground Celery Seed, Ground Thyme, High Fructose Corn Syrup, Hydrolyzed Soy Protein, Leavening, Magnesium Carbonate, Magnesium Chloride, Maltodextrin, Mashed Potatoes, Mechanically Separated Chicken, Milk, Modified Corn Starch, Mono- And Diglycerides, Mono- And Diglycerides From Vegetable Oil, Monosodium Glutamate, Natural Flavorings, Natural Flavors, Niacin, Onion Powder, Onions, Polysorbate 80, Pork, Potassium Chloride, Potatoes, Preservatives, Propylene Glycol, Reduced Iron, Riboflavin, Salt, Seasoned Cooked Beef, Sodium Acid Pyrophosphate, Sodium Bisulfite And BHT, Soy, Soy Protein Concentrate, Soy Protein Concentrate With Less Than 2% Soy Lecithin, Soybean Oil, Spice Extractive With Soybean Oil, Sugar, Sunflower Lecithin, Thiamine Mononitrate, Tomato Paste, Tomatoes, Water, Wheat, Wheat Flour, Whole Kernel Corn, X000d, X000d_contains: Eggs, Yeast

Frequently asked questions

How many calories are in BANQUET Meatloaf Meal, 9.5 OZ?

Per 100 g of BANQUET Meatloaf Meal, 9.5 OZ there are 93 calories.

How much protein is in BANQUET Meatloaf Meal, 9.5 OZ?

Per 100 g of BANQUET Meatloaf Meal, 9.5 OZ there are 4.83 g protein.

How many carbohydrates are in BANQUET Meatloaf Meal, 9.5 OZ?

Per 100 g of BANQUET Meatloaf Meal, 9.5 OZ there are 9.67 g carbohydrates. Of which 0.74 g sugars.

How much sugar is in BANQUET Meatloaf Meal, 9.5 OZ?

Per 100 g of BANQUET Meatloaf Meal, 9.5 OZ there are 0.74 g sugars.

How much sodium (salt) is in BANQUET Meatloaf Meal, 9.5 OZ?

Per 100 g of BANQUET Meatloaf Meal, 9.5 OZ there are 346.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in BANQUET Meatloaf Meal, 9.5 OZ?

Per 100 g of BANQUET Meatloaf Meal, 9.5 OZ there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in BANQUET Meatloaf Meal, 9.5 OZ?

The main ingredients in BANQUET Meatloaf Meal, 9.5 OZ are: Baking Soda, Beef, Black Pepper Oleoresin, Breader, Calcium Carbonate.

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Level of processing

Ultra-Processed

72 ingredients · 15 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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