Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon
- Calories
- 440per serving
- Protein
- 10.2 gper 100 g
- Carbs
- 27.1 gper 100 g
- Fat
- 12.7 gper 100 g
Where to buy
Per serving (1 PIECE, 166 g): 440 calories. Per 100 g: 265 calories, 10.2 g protein, 12.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 38% DV (high at 20% DV or more)
- Saturated fat: 50% DV (high at 20% DV or more)
- Cholesterol: 32% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 PIECE (166g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ammonium Sulfate, Annatto, Ascorbic Acid, Bacon With Smoke Flavoring Added, Butter, Cheddar Cheese, Citric Acid, Corn Starch, Cream, Cultured Pasteurized Milk, Cultured Pasteurized Part-skim Milk, Cured With Water, Defatted Soy Flour, Dough Conditioner, Enriched Wheat Flour, Enzymes, Folic Acid, L-cysteine Hydrochloride, Low Moisture Part Skim Mozzarella Cheese, Malted Barley Flour, Maltodextrin, Modified Food Starch, Natural Flavors, Natural Hickory Smoke Flavor, Niacin, Nonfat Milk, Palm Oil, Reduced Iron, Riboflavin, Salt, Scrambled Egg, Skim Milk, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Soy Lecithin, Soybean Canola Oil, Soybean Oil, Spice, Sugar, Thiamine Mononitrate, Vegetable Oil, Water, Wheat Flour, Wheat Starch, Whole Egg, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon?
Per 100 g of Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon there are 265 calories.
How much protein is in Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon?
Per 100 g of Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon there are 10.24 g protein.
How many carbohydrates are in Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon?
Per 100 g of Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon there are 27.11 g carbohydrates. Of which 6.02 g sugars.
How much sugar is in Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon?
Per 100 g of Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon there are 6.02 g sugars.
How much sodium (salt) is in Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon?
Per 100 g of Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon there are 524.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon?
Per 100 g of Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon?
The main ingredients in Bacon Scrambles A Crust Topped With Gravy, Bacon, Scrambled Eggs, Mozzarella And Cheddar Cheese, Bacon are: Ammonium Sulfate, Annatto, Ascorbic Acid, Bacon With Smoke Flavoring Added, Butter.
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