TASTYKAKE

Butterscotch Iced Sponge Cakes, Butterscotch — Nutrition Facts & Ingredients

UPC 25600003961 Manufacturer: Tasty Baking Company Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Butterscotch Iced Sponge Cakes, Butterscotch
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
220per serving
Protein
3.5 gper 100 g
Carbs
68.4 gper 100 g
Fat
10.5 gper 100 g

Where to buy

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Per serving (2.0 ONZ, 57 g): 220 calories. Per 100 g: 386 calories, 3.5 g protein, 10.5 g fat.

Label highlights:

Nutrition Facts

Serving size2.0 ONZ (57g)

Amount per servingCalories
220
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 34.8mg 12%
Sodium 140mg 6%
Total Carbohydrate 39.0g 14%
Dietary Fiber 1.0g 4%
Total Sugars 25g
Protein 2.0g
Calcium 19.9mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

386 calories in 100 g
Protein3.5 g
Carbohydrates68.4 g
Sugars43.9 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)66.6g
Fat10.5 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol61 mg
Sodium246 mg
Calcium35 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Butterscotch Iced Sponge Cakes, Butterscotch

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

And Hydrogenated Cottonseed Oil, Baking Soda, Butter, Calcium Sulfate, Corn Syrup, Each Of The Following: Corn Starch, Egg Yolks, Eggs, Enriched Bleached Flour, Folic Acid, High Fructose Corn Syrup, Lactic Acid, Leavening, Made From Milk, Milk, Modified Corn Starch, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavors, Niacin, Nonfat Milk, Nutmeg, Palm Oil, Polysorbate 60, Preserved With Sodium Propionate, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sorbic Acid And Benzoic Acid, Sorbitan Monostearate, Soy Lecithin, Soy Protein, Soybean Oil, Sugar, Thiamine Mononitrate, Vegetable Shortening, Water, Wheat Flour, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Butterscotch Iced Sponge Cakes, Butterscotch?

Per 100 g of Butterscotch Iced Sponge Cakes, Butterscotch there are 386 calories.

How much protein is in Butterscotch Iced Sponge Cakes, Butterscotch?

Per 100 g of Butterscotch Iced Sponge Cakes, Butterscotch there are 3.51 g protein.

How many carbohydrates are in Butterscotch Iced Sponge Cakes, Butterscotch?

Per 100 g of Butterscotch Iced Sponge Cakes, Butterscotch there are 68.42 g carbohydrates. Of which 43.86 g sugars.

How much sugar is in Butterscotch Iced Sponge Cakes, Butterscotch?

Per 100 g of Butterscotch Iced Sponge Cakes, Butterscotch there are 43.86 g sugars.

How much sodium (salt) is in Butterscotch Iced Sponge Cakes, Butterscotch?

Per 100 g of Butterscotch Iced Sponge Cakes, Butterscotch there are 246.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Butterscotch Iced Sponge Cakes, Butterscotch?

Per 100 g of Butterscotch Iced Sponge Cakes, Butterscotch there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Butterscotch Iced Sponge Cakes, Butterscotch?

The main ingredients in Butterscotch Iced Sponge Cakes, Butterscotch are: And Hydrogenated Cottonseed Oil, Baking Soda, Butter, Calcium Sulfate, Corn Syrup.

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Level of processing

5
Ultra-Processed
42 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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