Rich Products

Red Velvet Cake — Nutrition Facts & Ingredients

UPC 49800164253 Manufacturer: Rich Products Corporation Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

1 SLICE · 107 g

Calories
480per serving
Protein
5.0 gper serving
Carbs
61.0 gper serving
Fat
24 gper serving

Where to buy

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these links

Per serving (1 SLICE, 107 g): 480 calories. Per 100 g: 449 calories, 4.7 g protein, 22.4 g fat.

Label highlights: High in sodium — 23% DV per serving High in saturated fat — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SLICE (107g)

Amount per servingCalories
480
% Daily Value*
Total Fat 24g 31%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 30.0mg 10%
Sodium 520mg 23%
Total Carbohydrate 61.0g 22%
Dietary Fiber 1.0g 3%
Total Sugars 44.0g
Protein 5.0g
Calcium 39.6mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

449 calories in 100 g
Protein4.7 g
Carbohydrates57.0 g
Sugars41.1 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)56.1g
Fat22.4 g
Saturated fat9.3 g
Trans fat0 g
Cholesterol28 mg
Sodium486 mg
Calcium37 mg
Iron1.0 mg
Vitamin A112 mcg
Vitamin C0 mg

Ingredient flags

How we detect these flags

Where to buy Red Velvet Cake

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from the nutrition database. A swap must be at least as good on sugars, saturated fat, sodium, calories, protein and fiber (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Aluminum Sulfate, Annatto Extract, Artificial Color, Artificial Flavors, Baking Soda, Buttermilk, Calcium Disodium EDTA, Carob Bean Gum, Cheese Culture, Cream, Cream Cheese, Egg Whites, Eggs, Enriched Bleached Wheat Flour, Flour, Folic Acid, Guar Gum, Leavening, Margarine, Milk, Modified Cornstarch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Palm And Soybean Oils, Palm Oil, Polysorbate 60, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Red 40, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Caseinate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, TBHQ, The Following: Cocoa Alkali Processed, Thiamine Mononitrate, To Preserve Freshness, Vegetable Shortening, Vitamin A Palmitate, Water, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Red Velvet Cake?

Per 100 g of Red Velvet Cake there are 449 calories.

How much protein is in Red Velvet Cake?

Per 100 g of Red Velvet Cake there are 4.67 g protein.

How many carbohydrates are in Red Velvet Cake?

Per 100 g of Red Velvet Cake there are 57.01 g carbohydrates. Of which 41.12 g sugars.

How much sugar is in Red Velvet Cake?

Per 100 g of Red Velvet Cake there are 41.12 g sugars.

How much sodium (salt) is in Red Velvet Cake?

Per 100 g of Red Velvet Cake there are 486.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Red Velvet Cake?

Per 100 g of Red Velvet Cake there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Red Velvet Cake?

The main ingredients in Red Velvet Cake are: Aluminum Sulfate, Annatto Extract, Artificial Color, Artificial Flavors, Baking Soda.

Reviews

Write a review

No sign-in needed. Your review is published right away.

Similar products

From the same category