LEONARD NOVELTY BAKERY

Leonard Novelty Bakery, Christmas Gift Platter — Nutrition Facts & Ingredients

UPC 96162618054 Manufacturer: Leonard Novelty Bakery Cookies & Biscuits Updated Sep 27, 2026

Calories: 130per serving
Protein: 7.1 gper 100 g
Carbs: 57.1 gper 100 g
Fat: 21.4 gper 100 g

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Per serving (28 GRM, 28 g): 130 calories. Per 100 g: 464 calories, 7.1 g protein, 21.4 g fat.

Label highlights:

Nutrition Facts

Serving size28 GRM (28g)

Amount per servingCalories

130

% Daily Value*

Total Fat 6g 8%

Saturated Fat 2.0g 10%

Trans Fat 0g

Cholesterol 5.0mg 2%

Sodium 54.9mg 2%

Total Carbohydrate 16.0g 6%

Dietary Fiber 0g 0%

Total Sugars 8g

Protein 2.0g

Calcium 0mg 0%

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

464 calories in 100 g

Protein7.1 g

Carbohydrates57.1 g

Sugars28.6 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)57.1g

Fat21.4 g

Saturated fat7.1 g

Trans fat0 g

Cholesterol18 mg

Sodium196 mg

Calcium0 mg

Iron1.3 mg

Vitamin A107 mcg

Vitamin C0 mg

Where to buy Leonard Novelty Bakery, Christmas Gift Platter

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Ingredients

And Sulfur Dioxide, Apple, Apricot Filling, Artificial Flavors, Blue 1, Chocolate Flavored Chips: Sugar, Chocolate Fudge, Citric Acid, Cocoa, Coconut, Coloring Includes Fd & C Yellow #5 And Red # 40, Confectioners Glaze And Coloring Includes FD&C Yellow #5, Corn Starch, Corn Syrup, Cottonseed And Soybean, Dextrin, Dried Apples, Dried Apricots, Egg Whites, Enriched Wheat Flour, From Milk, Locust Bean Gum, Malted Barley Flour, Margarine, Mono- And Diglycerides, Natural And Artificial Flavor And Carnauba Wax, Natural And Artificial Flavors, Niacin, Palm Oil, Palm Oil And Soybean Oil, Partially Hydrogenated Palm Kernel Oil, Partially Hydrogenated Soybean And Palm Oils, Partially Hydrogenated Vegetable Oil, Peanuts, Pectin, Processed With Alkali, Quince, Raspberries, Raspberry Filling, Red #3 And Blue #2, Red 40, Reduced Iron, Riboflavin And Folic Acid, Salt, Sodium Benzoate, Sorbitan Monosterate, Soy Lecithin, Soy Lecithin And Vanillin, Soybean Oil, Sprinkles And Nonpareils, Sugar, Thiamine Mononitrate, To Preserve Freshness, To Preserve Freshness And Sulfur Dioxide, Vegetable Shortening, Vitamin A Palmitate And Beta Carotene, Water, Wheat Flour, Whey, Yellow 6

Frequently asked questions

How many calories are in Leonard Novelty Bakery, Christmas Gift Platter?

Per 100 g of Leonard Novelty Bakery, Christmas Gift Platter there are 464 calories.

How much protein is in Leonard Novelty Bakery, Christmas Gift Platter?

Per 100 g of Leonard Novelty Bakery, Christmas Gift Platter there are 7.14 g protein.

How many carbohydrates are in Leonard Novelty Bakery, Christmas Gift Platter?

Per 100 g of Leonard Novelty Bakery, Christmas Gift Platter there are 57.14 g carbohydrates. Of which 28.57 g sugars.

How much sugar is in Leonard Novelty Bakery, Christmas Gift Platter?

Per 100 g of Leonard Novelty Bakery, Christmas Gift Platter there are 28.57 g sugars.

How much sodium (salt) is in Leonard Novelty Bakery, Christmas Gift Platter?

Per 100 g of Leonard Novelty Bakery, Christmas Gift Platter there are 196.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Leonard Novelty Bakery, Christmas Gift Platter?

Per 100 g of Leonard Novelty Bakery, Christmas Gift Platter there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Leonard Novelty Bakery, Christmas Gift Platter?

The main ingredients in Leonard Novelty Bakery, Christmas Gift Platter are: And Sulfur Dioxide, Apple, Apricot Filling, Artificial Flavors, Blue 1.

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Level of processing

Ultra-Processed

60 ingredients · 13 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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