Vanilla Cupcakes, Vanilla — Nutrition Facts & Ingredients
Per serving (3 CUPCAKES, 71 g): 300 calories. Per 100 g: 423 calories, 1.4 g protein, 21.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 23% DV (high at 20% DV or more)
- Added sugars: 58% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 CUPCAKES (71g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Bleached Enriched Wheat Flour, Butter, Calcium Sulfate, Canola Oil, Citric Acid, Color, Corn Starch, Corn Syrup, Cream, Eggs, FD&C Blue #1, FD&C Red #3, FD&C Yellow #5, FD&C Yellow #6, Fd&cyellow #5, Folic Acid, Icing Sugar, Leavening Blend, Margarine Soybean Oil, Milk, Modified Cornstarch, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural Flavors, Niacin, Nonfat Dry Milk, Palm Kernel Oil, Palm Oil, Polysorbate 60, Preservative, Red 40, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soybean Canola Oil, Soybean Lecithin, Sprinkles Icing Sugar Sugar, Sugar, Sunflower Lecithin, Thiamine Mononitrate, Vegetable Oil Shortening, Vitamin A Palmitate, Vitamin D3, Water, Wheat Flour, Whey, Whey Milk
Frequently asked questions
How many calories are in Vanilla Cupcakes, Vanilla?
Per 100 g of Vanilla Cupcakes, Vanilla there are 423 calories.
How much protein is in Vanilla Cupcakes, Vanilla?
Per 100 g of Vanilla Cupcakes, Vanilla there are 1.41 g protein.
How many carbohydrates are in Vanilla Cupcakes, Vanilla?
Per 100 g of Vanilla Cupcakes, Vanilla there are 56.34 g carbohydrates. Of which 42.25 g sugars.
How much sugar is in Vanilla Cupcakes, Vanilla?
Per 100 g of Vanilla Cupcakes, Vanilla there are 42.25 g sugars.
How much sodium (salt) is in Vanilla Cupcakes, Vanilla?
Per 100 g of Vanilla Cupcakes, Vanilla there are 296.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vanilla Cupcakes, Vanilla?
Per 100 g of Vanilla Cupcakes, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vanilla Cupcakes, Vanilla?
The main ingredients in Vanilla Cupcakes, Vanilla are: Baking Soda, Bleached Enriched Wheat Flour, Butter, Calcium Sulfate, Canola Oil.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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