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Flax & Grain Bread — Nutrition Facts & Ingredients

UPC 41303042151 Manufacturer: Supervalu, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 SLICE, 43 g): 110 calories. Per 100 g: 256 calories, 11.6 g protein, 4.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (43g)

Amount per servingCalories

110

% Daily Value*

Total Fat 2g 3%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 180mg 8%

Total Carbohydrate 18g 7%

Dietary Fiber 3.0g 11%

Total Sugars 3.0g

Protein 5.0g

Calcium 20.2mg 2%

Iron 1.4mg 8%

Potassium 110mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

256 calories in 100 g

Protein11.6 g

Carbohydrates41.9 g

Sugars7.0 g

Dietary fiber7 g

Net carbs (carbohydrates minus fiber)34.9g

Fat4.7 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium419 mg

Calcium47 mg

Potassium256 mg

Iron3.4 mg

Vitamin A0 mcg

Vitamin C20.9 mg

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Frequently asked questions

How many calories are in Flax & Grain Bread?

Per 100 g of Flax & Grain Bread there are 256 calories.

How much protein is in Flax & Grain Bread?

Per 100 g of Flax & Grain Bread there are 11.63 g protein.

How many carbohydrates are in Flax & Grain Bread?

Per 100 g of Flax & Grain Bread there are 41.86 g carbohydrates. Of which 6.98 g sugars.

How much sugar is in Flax & Grain Bread?

Per 100 g of Flax & Grain Bread there are 6.98 g sugars.

How much sodium (salt) is in Flax & Grain Bread?

Per 100 g of Flax & Grain Bread there are 419.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Flax & Grain Bread?

Per 100 g of Flax & Grain Bread there are 7.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Flax & Grain Bread?

The main ingredients in Flax & Grain Bread are: Acetic Acid, Ascorbic Acid, Ascorbic Acid Added As A Dough Conditioner, Brown Sugar, Coarse Whole Wheat Flour.