KRISPY KREME

Chocolate Dipped Doughnuts — Nutrition Facts & Ingredients

UPC 72470000378 Manufacturer: Krispy Kreme Doughnut Corporation Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (6 DOUGHNUTS, 85 g): 400 calories. Per 100 g: 471 calories, 3.5 g protein, 27.1 g fat.

Label highlights: High in saturated fat — 75% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 75% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size6 DOUGHNUTS (85g)

Amount per servingCalories
400
% Daily Value*
Total Fat 23.0g 29%
Saturated Fat 15.0g 75%
Trans Fat 0g
Cholesterol 15.3mg 5%
Sodium 360mg 16%
Total Carbohydrate 47.0g 17%
Dietary Fiber 2.0g 7%
Total Sugars 26.0g
Protein 3.0g
Calcium 20.4mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

471 calories in 100 g
Protein3.5 g
Carbohydrates55.3 g
Sugars30.6 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)52.9g
Fat27.1 g
Saturated fat17.6 g
Trans fat0 g
Cholesterol18 mg
Sodium424 mg
Calcium24 mg
Iron2.1 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Artificial Color, Baking Soda Sodium Aluminum Phosphate, Bleached Flour, Calcium Propionate, Cellulose Gum, Cocoa Powder, Coconut, Colored With Extracts Of Annatto And Turmeric, Corn Syrup, Corn Wheat, Dextrose, Distilled Monoglycerides, Eggs, Enriched Bleached Wheat Flour, Folic Acid, Food Starch Modified, Guar Gum, High Fructose Corn Syrup, Hydrogenated Vegetable Oil, Iron, Karaya Gum, Leavening, Malted Barley Flour, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Nonfat Milk, Oils: Cottonseed Oil, Palm Kernel Oil, Palm Oil, Potassium Sorbate, Preservatives, Processed With Alkali, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Propionate, Soy Flour, Soy Lecithin, Soybean Oil, Spices, Sugar, Tapioca Starch, The Following: Glycerin, Thiamine Mononitrate, Vegetable Oil, Water, Wheat Starch, Whey

Frequently asked questions

How many calories are in Chocolate Dipped Doughnuts?

Per 100 g of Chocolate Dipped Doughnuts there are 471 calories.

How much protein is in Chocolate Dipped Doughnuts?

Per 100 g of Chocolate Dipped Doughnuts there are 3.53 g protein.

How many carbohydrates are in Chocolate Dipped Doughnuts?

Per 100 g of Chocolate Dipped Doughnuts there are 55.29 g carbohydrates. Of which 30.59 g sugars.

How much sugar is in Chocolate Dipped Doughnuts?

Per 100 g of Chocolate Dipped Doughnuts there are 30.59 g sugars.

How much sodium (salt) is in Chocolate Dipped Doughnuts?

Per 100 g of Chocolate Dipped Doughnuts there are 424.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Dipped Doughnuts?

Per 100 g of Chocolate Dipped Doughnuts there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Dipped Doughnuts?

The main ingredients in Chocolate Dipped Doughnuts are: Artificial Color, Baking Soda Sodium Aluminum Phosphate, Bleached Flour, Calcium Propionate, Cellulose Gum.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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