Chicken Egg Rolls — Nutrition Facts & Ingredients
Per serving (1 EGG ROLL WITH 1 SAUCE PACKET, 82 g): 160 calories. Per 100 g: 195 calories, 6.1 g protein, 4.3 g fat.
Nutrition Facts
Serving size1 EGG ROLL WITH 1 SAUCE PACKET (82g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Aged Cayenne Red Peppers, Cabbage, Carrots, Celery Seed, Chicken Type Flavor, Chicken White Meat, Corn Starch, Egg Roll, Filling, Fried In Vegetable Oil, Garlic, Garlic Powder, Ginger, Green Onion, Gum Arabic, Hot Sauce, Natural Flavors, Onion Powder, Palm Oil, Pineapple Juice Concentrate, Potassium Chloride, Rosemary, Salt, Salt And Garlic, Sauce, Soy Lecithin, Soy Protein Concentrate, Spices, Sugar, Sunflower Oil, Vinegar, Water, Wheat Flour, White Wine Vinegar, Wrapper, Xanthan Gum, Yeast Extract
Frequently asked questions
How many calories are in Chicken Egg Rolls?
Per 100 g of Chicken Egg Rolls there are 195 calories.
How much protein is in Chicken Egg Rolls?
Per 100 g of Chicken Egg Rolls there are 6.1 g protein.
How many carbohydrates are in Chicken Egg Rolls?
Per 100 g of Chicken Egg Rolls there are 32.93 g carbohydrates. Of which 7.32 g sugars.
How much sugar is in Chicken Egg Rolls?
Per 100 g of Chicken Egg Rolls there are 7.32 g sugars.
How much sodium (salt) is in Chicken Egg Rolls?
Per 100 g of Chicken Egg Rolls there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chicken Egg Rolls?
Per 100 g of Chicken Egg Rolls there are 3.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chicken Egg Rolls?
The main ingredients in Chicken Egg Rolls are: Aged Cayenne Red Peppers, Cabbage, Carrots, Celery Seed, Chicken Type Flavor.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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