DIERBERGS BAKEHOUSE

Pineapple Coconut Half, Pineapple Coconut — Nutrition Facts & Ingredients

UPC 23933686073 Manufacturer: Dierberg's Markets, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 slice, 120 g): 350 calories. Per 100 g: 292 calories, 2.5 g protein, 15 g fat.

Label highlights: High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 slice (120g)

Amount per servingCalories
350
% Daily Value*
Total Fat 18g 23%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 39.6mg 13%
Sodium 150mg 7%
Total Carbohydrate 43.0g 16%
Dietary Fiber 1.0g 3%
Total Sugars 31.0g
Protein 3g
Calcium 39.6mg 3%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

292 calories in 100 g
Protein2.5 g
Carbohydrates35.8 g
Sugars25.8 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)35.0g
Fat15 g
Saturated fat7.5 g
Trans fat0 g
Cholesterol33 mg
Sodium125 mg
Calcium33 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Pineapple Coconut Half, Pineapple Coconut

Prices and availability are set by the retailer.

Ingredients

Artificial Color, Artificial Flavors, Baking Soda, Bleached Wheat Flour, Cake Base, Carbohydrate Gum, Carrageenan, Citric Acid, Colored W/ Annatto, Corn Starch, Corn Syrup, Cream, Cultured Pasteurized Light Cream, Dairy Whey, Emulsifiers, Enzymes, Erythorbic Acid, Glucone-delta Lactone, Hydrogenated Palm Kernel Oil, Leavening, Milk, Modified Food Starch, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Nonfat Milk, Palm Oil, Pineapple Filling, Pineapples, Polysorbate 60, Potassium Sorbate, Preservative, Propylene Glycol, Propylene Glycol Monoesters, Salt, Sodium Aluminum Phosphate, Sodium Citrate, Sodium Metabisulfite, Sodium Steareyl Lactylate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Sour Cream, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Sweetened Condensed Milk, The Following: Calcium Carbonate, The Following: Natural Flavors, Topping, Water, Wheat Gluten, Xanthan Gum, Yellow 5, Yellow 5 Lake, Yellow 6

Frequently asked questions

How many calories are in Pineapple Coconut Half, Pineapple Coconut?

Per 100 g of Pineapple Coconut Half, Pineapple Coconut there are 292 calories.

How much protein is in Pineapple Coconut Half, Pineapple Coconut?

Per 100 g of Pineapple Coconut Half, Pineapple Coconut there are 2.5 g protein.

How many carbohydrates are in Pineapple Coconut Half, Pineapple Coconut?

Per 100 g of Pineapple Coconut Half, Pineapple Coconut there are 35.83 g carbohydrates. Of which 25.83 g sugars.

How much sugar is in Pineapple Coconut Half, Pineapple Coconut?

Per 100 g of Pineapple Coconut Half, Pineapple Coconut there are 25.83 g sugars.

How much sodium (salt) is in Pineapple Coconut Half, Pineapple Coconut?

Per 100 g of Pineapple Coconut Half, Pineapple Coconut there are 125.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pineapple Coconut Half, Pineapple Coconut?

Per 100 g of Pineapple Coconut Half, Pineapple Coconut there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pineapple Coconut Half, Pineapple Coconut?

The main ingredients in Pineapple Coconut Half, Pineapple Coconut are: Artificial Color, Artificial Flavors, Baking Soda, Bleached Wheat Flour, Cake Base.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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