Speedway LLC

Fried Beef Green Burrito, Fried Beef — Nutrition Facts & Ingredients

UPC 841112105333 Prepared Wraps and Burittos Updated Sep 27, 2026

Per serving (1 burrito, 153 g): 560 calories. Per 100 g: 366 calories, 5.9 g protein, 26.8 g fat.

Label highlights: High in sodium — 30% DV per serving High in saturated fat — 60% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
  • Saturated fat: 60% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 burrito (153g)

Amount per servingCalories
560
% Daily Value*
Total Fat 41.0g 53%
Saturated Fat 12.0g 60%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 701mg 30%
Total Carbohydrate 41.0g 15%
Dietary Fiber 3.1g 11%
Total Sugars 0g
Protein 9.0g
Calcium 39.8mg 3%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

366 calories in 100 g
Protein5.9 g
Carbohydrates26.8 g
Sugars0 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)24.8g
Fat26.8 g
Saturated fat7.8 g
Trans fat0 g
Cholesterol13 mg
Sodium458 mg
Calcium26 mg
Iron1.8 mg
Vitamin A19.5 mcg
Vitamin C5.9 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Anti Foaming Agent, Autolyzed Yeast, Baking Powder, Baking Soda, Beef, Beef And Green Chile Burrito, Beef Type Flavor, Bleached Enriched Flour, Calcium Pantothenate, Caramel Color, Citric Acid, Contains 2% Of Less Of: Chili Sauce, Copper Gluconate, Corn Starch, Cyanocobalamin, Dehydrated Onion, Dimethylpolysiloxane, Dough Conditioner, Ferrous Sulfate, Flavorings, Folic Acid, Green Chilies, Guar Gum, Hydrolyzed Soy Protein, Including Spice, L-cysteine, Liquid And Hydrogenated Soybean Oil, Monocalcium Phosphate, Natural Flavors, Niacin, Niacinamide, Oil, Pinto Beans, Pyridoxine Hydrochloride, Reduced Iron, Rehydrated Green Bell Pepper, Riboflavin, Salt, Sodium Alginate, Sodium Aluminum Sulfate, Soy Flour, Soybean Oil, Spice, TBHQ And Citric Acid, Textured Vegetable Protein Product, Thiamine Mononitrate, To Protect Flavor, Tomato Paste, Tortilla, Vitamin A Palmitate, Water, Wheat Flour, Zinc Oxide

Frequently asked questions

How many calories are in Fried Beef Green Burrito, Fried Beef?

Per 100 g of Fried Beef Green Burrito, Fried Beef there are 366 calories.

How much protein is in Fried Beef Green Burrito, Fried Beef?

Per 100 g of Fried Beef Green Burrito, Fried Beef there are 5.88 g protein.

How many carbohydrates are in Fried Beef Green Burrito, Fried Beef?

Per 100 g of Fried Beef Green Burrito, Fried Beef there are 26.8 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Fried Beef Green Burrito, Fried Beef?

Per 100 g of Fried Beef Green Burrito, Fried Beef there are 0.0 g sugars.

How much sodium (salt) is in Fried Beef Green Burrito, Fried Beef?

Per 100 g of Fried Beef Green Burrito, Fried Beef there are 458.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fried Beef Green Burrito, Fried Beef?

Per 100 g of Fried Beef Green Burrito, Fried Beef there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fried Beef Green Burrito, Fried Beef?

The main ingredients in Fried Beef Green Burrito, Fried Beef are: Anti Foaming Agent, Autolyzed Yeast, Baking Powder, Baking Soda, Beef.

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Level of processing

5
Ultra-Processed
53 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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