VILLAGE HEARTH

Potato Bread — Nutrition Facts & Ingredients

UPC 76057002250 Manufacturer: Pan-O-Gold Baking Co. Breads & Buns Updated Sep 27, 2026

Per serving (1 SLICE, 38 g): 90 calories. Per 100 g: 237 calories, 7.9 g protein, 2.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (38g)

Amount per servingCalories
90
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 220mg 10%
Total Carbohydrate 19g 7%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Protein 3.0g
Calcium 39.9mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

237 calories in 100 g
Protein7.9 g
Carbohydrates50 g
Sugars7.9 g
Dietary fiber2.6 g
Net carbs (carbohydrates minus fiber)47.4g
Fat2.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium579 mg
Calcium105 mg
Iron2.8 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Dough Conditioners, Each Of The Following: Soybean Oil, Enriched Unbleached Flour, Enzymes, Folic Acid, High Fructose Corn Syrup, Honey, Malted Barley Flour, Monocalcium Phosphate, Monoglycerides, Niacin, Potato Flakes, Preservative, Reduced Iron, Riboflavin, Salt, Sodium Stearoyl Lactylate, Spice Oils, Thiamine Mononitrate, Turmeric And Annatto, Vinegar, Water, Wheat Flour, Which Impart Color, Yeast, Yellow Corn Flour

Frequently asked questions

How many calories are in Potato Bread?

Per 100 g of Potato Bread there are 237 calories.

How much protein is in Potato Bread?

Per 100 g of Potato Bread there are 7.89 g protein.

How many carbohydrates are in Potato Bread?

Per 100 g of Potato Bread there are 50.0 g carbohydrates. Of which 7.89 g sugars.

How much sugar is in Potato Bread?

Per 100 g of Potato Bread there are 7.89 g sugars.

How much sodium (salt) is in Potato Bread?

Per 100 g of Potato Bread there are 579.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Potato Bread?

Per 100 g of Potato Bread there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Potato Bread?

The main ingredients in Potato Bread are: Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Dough Conditioners, Each Of The Following: Soybean Oil.

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Level of processing

5
Ultra-Processed
29 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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