CHEFUSION

Italian Style Meatball Wraps — Nutrition Facts & Ingredients

UPC 71007822957 Manufacturer: Ruiz Food Products Inc Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Calories
320per serving
Protein
7.8 gper 100 g
Carbs
22.5 gper 100 g
Fat
11.3 gper 100 g

Where to buy

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Per serving (1 WRAP, 142 g): 320 calories. Per 100 g: 225 calories, 7.8 g protein, 11.3 g fat.

Label highlights: High in sodium — 23% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 WRAP (142g)

Amount per servingCalories
320
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 25.6mg 9%
Sodium 530mg 23%
Total Carbohydrate 32.0g 12%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 11.0g
Calcium 99.4mg 8%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

225 calories in 100 g
Protein7.8 g
Carbohydrates22.5 g
Sugars1.4 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)21.1g
Fat11.3 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol18 mg
Sodium373 mg
Calcium70 mg
Iron1.9 mg
Vitamin A63.3 mcg
Vitamin C6.3 mg

Where to buy Italian Style Meatball Wraps

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Bell Peppers, Bleached Wheat Flour, Breadcrumbs, Calcium Chloride, Canola Corn Oil, Caramel Color, Cheese Cultures, Citric Acid, Contains 2% Or Less Parmesan Cheese, Cooked Italian Style Meatballs, Dextrose, Enriched With Niacin, Enzymes, Flavor, Folic Acid, Garlic, Garlic Powder, Low-moisture Mozzarella Cheese, Modified Corn Starch, Natural Flavorings, Onions, Paprika, Pasteurized Milk, Pasteurized Part-skim Milk, Pork, Potassium Chloride, Powdered Cellulose To Prevent Caking, Reduced Iron, Riboflavin, Salt, Seasoning, Sodium Tripolyphosphate, Sorbic Acid To Protect Flavor, Soy Protein Concentrate, Soybean, Spices, Sugar, Textured Vegetable Protein, Thiamine Mononitrate, Tomato Paste, Tomatoes, Vegetable Oil, Water, Wheat Flour, With Citric Acid, With Juice, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Italian Style Meatball Wraps?

Per 100 g of Italian Style Meatball Wraps there are 225 calories.

How much protein is in Italian Style Meatball Wraps?

Per 100 g of Italian Style Meatball Wraps there are 7.75 g protein.

How many carbohydrates are in Italian Style Meatball Wraps?

Per 100 g of Italian Style Meatball Wraps there are 22.54 g carbohydrates. Of which 1.41 g sugars.

How much sugar is in Italian Style Meatball Wraps?

Per 100 g of Italian Style Meatball Wraps there are 1.41 g sugars.

How much sodium (salt) is in Italian Style Meatball Wraps?

Per 100 g of Italian Style Meatball Wraps there are 373.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Style Meatball Wraps?

Per 100 g of Italian Style Meatball Wraps there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Style Meatball Wraps?

The main ingredients in Italian Style Meatball Wraps are: Bell Peppers, Bleached Wheat Flour, Breadcrumbs, Calcium Chloride, Canola Corn Oil.

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Level of processing

5
Ultra-Processed
48 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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