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Lemon Bundt Cakes With Lemon Cream Cheese Icing, Lemon — Nutrition Facts & Ingredients

UPC 681131000093 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
390per serving
Protein
3.5 gper 100 g
Carbs
61.2 gper 100 g
Fat
21.2 gper 100 g

Where to buy

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Per serving (1 BUNDT, 85 g): 390 calories. Per 100 g: 459 calories, 3.5 g protein, 21.2 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BUNDT (85g)

Amount per servingCalories
390
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 20.4mg 7%
Sodium 360mg 16%
Total Carbohydrate 52.0g 19%
Dietary Fiber 0g 0%
Total Sugars 38.0g
Protein 3.0g
Calcium 40.0mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

459 calories in 100 g
Protein3.5 g
Carbohydrates61.2 g
Sugars44.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)61.2g
Fat21.2 g
Saturated fat8.2 g
Trans fat0 g
Cholesterol24 mg
Sodium424 mg
Calcium47 mg
Iron1.3 mg
Vitamin A141 mcg
Vitamin C0 mg

Where to buy Lemon Bundt Cakes With Lemon Cream Cheese Icing, Lemon

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto Extract, Artificial Flavors, Bacterial Culture, Baking Soda, Beta Carotene Color, Calcium Acetate, Calcium Disodium EDTA, Carob Bean Gum, Cocoa Butter, Cream, Cream Cheese, Dextrose, Egg Whites, Eggs, Enriched Bleached Wheat Flour, Flour, Folic Acid, Guar Gum, Lactose, Leavening, Margarine, Milk, Modified Cornstarch, Modified Tapioca Starch, Modified Whey, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Natural Flavors, Niacin, Palm And Soybean Oils, Palm Oil, Polysorbate 60, Preservative, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Caseinate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, TBHQ, The Following: Palm And Palm Kernel Oils, Thiamine Mononitrate, Turmeric Oleoresin, Vegetable Shortening, Vitamin A Palmitate, Water, Wheat Gluten, Wheat Starch, Whey, White Chocolate Curls, Whole Milk, Xanthan Gum

Frequently asked questions

How many calories are in Lemon Bundt Cakes With Lemon Cream Cheese Icing, Lemon?

Per 100 g of Lemon Bundt Cakes With Lemon Cream Cheese Icing, Lemon there are 459 calories.

How much protein is in Lemon Bundt Cakes With Lemon Cream Cheese Icing, Lemon?

Per 100 g of Lemon Bundt Cakes With Lemon Cream Cheese Icing, Lemon there are 3.53 g protein.

How many carbohydrates are in Lemon Bundt Cakes With Lemon Cream Cheese Icing, Lemon?

Per 100 g of Lemon Bundt Cakes With Lemon Cream Cheese Icing, Lemon there are 61.18 g carbohydrates. Of which 44.71 g sugars.

How much sugar is in Lemon Bundt Cakes With Lemon Cream Cheese Icing, Lemon?

Per 100 g of Lemon Bundt Cakes With Lemon Cream Cheese Icing, Lemon there are 44.71 g sugars.

How much sodium (salt) is in Lemon Bundt Cakes With Lemon Cream Cheese Icing, Lemon?

Per 100 g of Lemon Bundt Cakes With Lemon Cream Cheese Icing, Lemon there are 424.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lemon Bundt Cakes With Lemon Cream Cheese Icing, Lemon?

Per 100 g of Lemon Bundt Cakes With Lemon Cream Cheese Icing, Lemon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lemon Bundt Cakes With Lemon Cream Cheese Icing, Lemon?

The main ingredients in Lemon Bundt Cakes With Lemon Cream Cheese Icing, Lemon are: Annatto Extract, Artificial Flavors, Bacterial Culture, Baking Soda, Beta Carotene Color.

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Level of processing

5
Ultra-Processed
61 ingredients · 17 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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