Turkey Club Sub — Nutrition Facts & Ingredients
Per serving (0.5 SUB, 133 g): 281 calories. Per 100 g: 211 calories, 15.8 g protein, 8.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 42% DV (high at 20% DV or more)
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.5 SUB (133g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Enzymes, Ascorbic Acid, Bacon, Bread, Calcium Iodate, Calcium Peroxide, Calcium Stearoyl Lactylate, Calcium Sulfate, Cheese Cultures, Cultured Wheat Flour, Cured With Water, Datem, Dextrose, Distilled Monoglycerides, Dough Conditioners, Each Of The Following: Soybean Oil, Enriched Wheat Flour, Enzymes, Ethoxylated Mono- And Diglycerides, Folic Acid, Green Leaf, Lettuce, Malted Barley Flour, Modified Food Starch, Mono- And Diglycerides, Monoglycerides, Niacin, One Of More Of The Following: Sodium Stearoyl Lactylate, Oven Roasted Turkey Breast, Pasteurized Milk, Provolone Cheese, Reduced Iron, Riboflavin, Salt, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sodium Phosphates, Sugar, Thiamine Mononitrate, Turkey Breast, Turkey Broth, Turkey Flavor, Vinegar, Water, Wheat Flour, Wheat Gluten, Whole Wheat Flour, Yeast
Frequently asked questions
How many calories are in Turkey Club Sub?
Per 100 g of Turkey Club Sub there are 211 calories.
How much protein is in Turkey Club Sub?
Per 100 g of Turkey Club Sub there are 15.79 g protein.
How many carbohydrates are in Turkey Club Sub?
Per 100 g of Turkey Club Sub there are 18.8 g carbohydrates. Of which 3.01 g sugars.
How much sugar is in Turkey Club Sub?
Per 100 g of Turkey Club Sub there are 3.01 g sugars.
How much sodium (salt) is in Turkey Club Sub?
Per 100 g of Turkey Club Sub there are 729.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Turkey Club Sub?
Per 100 g of Turkey Club Sub there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Turkey Club Sub?
The main ingredients in Turkey Club Sub are: And Enzymes, Ascorbic Acid, Bacon, Bread, Calcium Iodate.
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