Dierberg's Markets, Inc.

Banana Pudding Cup, Banana — Nutrition Facts & Ingredients

UPC 23933302928 Puddings & Custards Updated Sep 27, 2026

Calories
370per serving
Protein
2.5 gper 100 g
Carbs
29.7 gper 100 g
Fat
6.4 gper 100 g

Where to buy

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Per serving (202 GRM, 202 g): 370 calories. Per 100 g: 183 calories, 2.5 g protein, 6.4 g fat.

Label highlights: High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size202 GRM (202g)

Amount per servingCalories
370
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 24.2mg 8%
Sodium 261mg 11%
Total Carbohydrate 60.0g 22%
Dietary Fiber 0g 0%
Total Sugars 47.0g
Includes 9.1g Added Sugars 18%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 141mg 11%
Iron 0mg 0%
Potassium 12.1mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

183 calories in 100 g
Protein2.5 g
Carbohydrates29.7 g
Sugars23.3 g
Added sugars4.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)29.7g
Fat6.4 g
Saturated fat4.5 g
Trans fat0 g
Cholesterol12 mg
Sodium129 mg
Calcium70 mg
Potassium6 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Banana Pudding Cup, Banana

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

A Milk Derivative, Annatto Color, Artificial Flavors, Baking Soda, Banana, Banana Pudding, Bleached Wheat Flour, Butter, Coconut Cottonseed, Colored With Turmeric And Annatto Extracts, Cream Salt, Dextrose, Enriched Wheat Flour, Folic Acid, Guar Gum, Heavy Cream, High Fructose Corn Syrup, Hydrogenated Vegetable Oil, Leavening, Milk, Modified Corn Starch, Monocalcium Phosphate, Natural & Artificial Vanilla Flavor, Natural And Artificial Flavor, Niacin, Palm, Palm Kernel, Polysorbate 60, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Salt, Sorbitan Monostearate, Soy Lecithin, Soybean And Palm Oil With TBHQ For Freshness, Sugar, The Following: Sodium Caseinate, Thiamin Mononitrate Vitamin B2, Thiamine Mononitrate, Vanilla, Vegetable Oil, Vinegar, Wafers Enriched Flour Wheat Flour, Water, Whipped Topping Water, Whole Milk, Xanthan Gum, Yellow 5

Frequently asked questions

How many calories are in Banana Pudding Cup, Banana?

Per 100 g of Banana Pudding Cup, Banana there are 183 calories.

How much protein is in Banana Pudding Cup, Banana?

Per 100 g of Banana Pudding Cup, Banana there are 2.48 g protein.

How many carbohydrates are in Banana Pudding Cup, Banana?

Per 100 g of Banana Pudding Cup, Banana there are 29.7 g carbohydrates. Of which 23.27 g sugars.

How much sugar is in Banana Pudding Cup, Banana?

Per 100 g of Banana Pudding Cup, Banana there are 23.27 g sugars.

How much sodium (salt) is in Banana Pudding Cup, Banana?

Per 100 g of Banana Pudding Cup, Banana there are 129.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Banana Pudding Cup, Banana?

Per 100 g of Banana Pudding Cup, Banana there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Banana Pudding Cup, Banana?

The main ingredients in Banana Pudding Cup, Banana are: A Milk Derivative, Annatto Color, Artificial Flavors, Baking Soda, Banana.

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Level of processing

5
Ultra-Processed
49 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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