K-BBQ Flavor Plant-Based Mandu Korean-Style Potstickers, K-BBQ
- Calories
- 260per serving
- Protein
- 12.3 gper 100 g
- Carbs
- 26.9 gper 100 g
- Fat
- 4.6 gper 100 g
Where to buy
Per serving (5 pieces, 130 g): 260 calories. Per 100 g: 200 calories, 12.3 g protein, 4.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size5 pieces (130g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy K-BBQ Flavor Plant-Based Mandu Korean-Style Potstickers, K-BBQ
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid, Brown Rice Syrup, Cabbage, Carrot, Corn Starch, Dextrose, Filling: Water, Folic Acid, Food Starch, Fructose, Garlic, Garlic Dehydrated, Green Onion Dough: Enriched Flour, Grilled Flavor, Guar Gum, Kalbi Sauce, Lactic Acid, Malted Barley Flour, Maltodextrin, Methyl Cellulose, Modified Cellulose Gum, Modified Food Starch, Natural Flavors, Niacin, Onion, Onion Powder, Potassium Bromate, Psyllium Husk, Reduced Iron, Riboflavin, Salt, Seasoning, Sesame Oil, Sodium Citrate, Soy Lecithin, Soy Sauce, Soy Sauce Powder, Soybean Oil, Soybeans, Spice, Spice Extracts, Spice Mix, Spices, Texture Mix, Textured Pea Protein, Thiamine Mononitrate, Water, Wheat, Wheat Flour, Wheat Gluten, Xanthan Gum, Yeast Extract
Frequently asked questions
How many calories are in K-BBQ Flavor Plant-Based Mandu Korean-Style Potstickers, K-BBQ?
Per 100 g of K-BBQ Flavor Plant-Based Mandu Korean-Style Potstickers, K-BBQ there are 200 calories.
How much protein is in K-BBQ Flavor Plant-Based Mandu Korean-Style Potstickers, K-BBQ?
Per 100 g of K-BBQ Flavor Plant-Based Mandu Korean-Style Potstickers, K-BBQ there are 12.31 g protein.
How many carbohydrates are in K-BBQ Flavor Plant-Based Mandu Korean-Style Potstickers, K-BBQ?
Per 100 g of K-BBQ Flavor Plant-Based Mandu Korean-Style Potstickers, K-BBQ there are 26.92 g carbohydrates. Of which 3.85 g sugars.
How much sugar is in K-BBQ Flavor Plant-Based Mandu Korean-Style Potstickers, K-BBQ?
Per 100 g of K-BBQ Flavor Plant-Based Mandu Korean-Style Potstickers, K-BBQ there are 3.85 g sugars.
How much sodium (salt) is in K-BBQ Flavor Plant-Based Mandu Korean-Style Potstickers, K-BBQ?
Per 100 g of K-BBQ Flavor Plant-Based Mandu Korean-Style Potstickers, K-BBQ there are 438.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in K-BBQ Flavor Plant-Based Mandu Korean-Style Potstickers, K-BBQ?
Per 100 g of K-BBQ Flavor Plant-Based Mandu Korean-Style Potstickers, K-BBQ there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in K-BBQ Flavor Plant-Based Mandu Korean-Style Potstickers, K-BBQ?
The main ingredients in K-BBQ Flavor Plant-Based Mandu Korean-Style Potstickers, K-BBQ are: Ascorbic Acid, Brown Rice Syrup, Cabbage, Carrot, Corn Starch.
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