Plant Based Cheese Enchiladas, Plant Based Cheese — Nutrition Facts & Ingredients
Per serving (1 package, 269 g): 490 calories. Per 100 g: 182 calories, 3.7 g protein, 10.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 34% DV (high at 20% DV or more)
- Saturated fat: 70% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 package (269g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer.Ingredients
Almond Flour, Beta Carotene, Black Beans, Cassava Flour, Cheddar Alternative, Cheddar Flavor, Chile Powder, Citric Acid, Coconut Oil, Corn And Almond Tortilla, Corn Flour, Corn Starch, Cyanocobalamin, Filtered Water, Folic Acid, Garlic Powder, Hydrated Lime, Modified Food Starch, Mozzarella Alternative, Mozzarella Flavor, Niacin, Nutritional Yeast Dried Yeast, Olive Extract, Olive Oil, Onion Powder, Organic Carrots, Organic Celery, Organic Coconut Palm Sugar, Organic Garlic, Organic Leeks, Organic Mushrooms, Organic Onions, Organic Spices, Organic Tomatoes, Paprika Extract & Beta Carotene, Potato Corn, Pyridoxine Hydrochloride Vitamin B6, Riboflavin, Roasted Red Peppers, Salt, Sea Salt, Spices, Thiamin Hydrochloride, Thiamine Mononitrate, Tomato Puree, Tomatoes, Vegan Sources, Vegetable Stock, Water
Frequently asked questions
How many calories are in Plant Based Cheese Enchiladas, Plant Based Cheese?
Per 100 g of Plant Based Cheese Enchiladas, Plant Based Cheese there are 182 calories.
How much protein is in Plant Based Cheese Enchiladas, Plant Based Cheese?
Per 100 g of Plant Based Cheese Enchiladas, Plant Based Cheese there are 3.72 g protein.
How many carbohydrates are in Plant Based Cheese Enchiladas, Plant Based Cheese?
Per 100 g of Plant Based Cheese Enchiladas, Plant Based Cheese there are 17.1 g carbohydrates. Of which 2.6 g sugars.
How much sugar is in Plant Based Cheese Enchiladas, Plant Based Cheese?
Per 100 g of Plant Based Cheese Enchiladas, Plant Based Cheese there are 2.6 g sugars.
How much sodium (salt) is in Plant Based Cheese Enchiladas, Plant Based Cheese?
Per 100 g of Plant Based Cheese Enchiladas, Plant Based Cheese there are 294.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Plant Based Cheese Enchiladas, Plant Based Cheese?
Per 100 g of Plant Based Cheese Enchiladas, Plant Based Cheese there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Plant Based Cheese Enchiladas, Plant Based Cheese?
The main ingredients in Plant Based Cheese Enchiladas, Plant Based Cheese are: Almond Flour, Beta Carotene, Black Beans, Cassava Flour, Cheddar Alternative.
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