CULINARIA

Krab Dip — Nutrition Facts & Ingredients

UPC 751570913275 Manufacturer: Sculatti I.F.S. Dips & Salsa Updated Sep 27, 2026

Per serving (2 Tbsp, 28 g): 100 calories. Per 100 g: 357 calories, 7.1 g protein, 32.1 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (28g)

Amount per servingCalories
100
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 54.9mg 2%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein7.1 g
Carbohydrates7.1 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.1g
Fat32.1 g
Saturated fat5.4 g
Trans fat0 g
Cholesterol36 mg
Sodium196 mg
Calcium0 mg
Potassium0 mg
Iron1.3 mg
Vitamin D0 mcg

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Ingredients

Artificial Crab Flavors, Carmine, Celery, Cod Whiting, Color Added, Corn Starch, Dill, Distilled Vinegar, Distilled Vinegar Powder, Egg Whites, Egg Yolks, Fish Protein, Maltodextrin, Mayonnaise, Mirin Wine, Modified Food Starch, Onion, Pollock, Pollock Extract, Potato Starch, Sake, Salt, Sodium Tripolyphosphate, Sorbitol, Soy Lecithin, Soybean Oil, Sugar, Surimi, Tetra Sodium Pyrophosphate, The Following: Snow Crabmeat, Water, Wheat Starch, White Distilled Vinegar, Yeast Extract

Frequently asked questions

How many calories are in Krab Dip?

Per 100 g of Krab Dip there are 357 calories.

How much protein is in Krab Dip?

Per 100 g of Krab Dip there are 7.14 g protein.

How many carbohydrates are in Krab Dip?

Per 100 g of Krab Dip there are 7.14 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Krab Dip?

Per 100 g of Krab Dip there are 0.0 g sugars.

How much sodium (salt) is in Krab Dip?

Per 100 g of Krab Dip there are 196.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Krab Dip?

Per 100 g of Krab Dip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Krab Dip?

The main ingredients in Krab Dip are: Artificial Crab Flavors, Carmine, Celery, Cod Whiting, Color Added.

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Level of processing

5
Ultra-Processed
34 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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