SWEET SAM'S

Pound Cake, Iced Gingerbread — Nutrition Facts & Ingredients

UPC 833282002437 Manufacturer: Sweet Sam's Baking Company Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (2 ONZ, 57 g): 240 calories. Per 100 g: 421 calories, 5.3 g protein, 17.5 g fat.

Label highlights: High in saturated fat — 22% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
240
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 59.9mg 20%
Sodium 220mg 10%
Total Carbohydrate 35.0g 13%
Dietary Fiber 0g 0%
Total Sugars 23g
Protein 3.0g
Calcium 19.9mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

421 calories in 100 g
Protein5.3 g
Carbohydrates61.4 g
Sugars40.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)61.4g
Fat17.5 g
Saturated fat7.9 g
Trans fat0 g
Cholesterol105 mg
Sodium386 mg
Calcium35 mg
Iron1.3 mg
Vitamin A158 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Allspice Soybean Oil, Baking Soda, Canola Oil, Caramel Color, Cinnamon, Cloves, Corn Starch, Cream Cheese, Enriched Wheat Flour, Folic Acid, Ginger, Guar Gum, Iron, Leavening, Lemon Juice, Modified Corn Starch, Molasses, Mono- And Diglycerides, Natural Flavors, Natural Vanilla Extract, Niacin, Nonfat Milk, Pasteurized Cultured Milk And Cream, Polysorbate 60, Powdered Sugar, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sorbitan Monostearate, Soy Flour, Sugar, Tara Gum And Guar Gum, Thiamine Mononitrate, Unsalted Butter, Vital Wheat Gluten, Water, Wheat Flour, Whey, Whole Eggs, Xanthan Gum

Frequently asked questions

How many calories are in Pound Cake, Iced Gingerbread?

Per 100 g of Pound Cake, Iced Gingerbread there are 421 calories.

How much protein is in Pound Cake, Iced Gingerbread?

Per 100 g of Pound Cake, Iced Gingerbread there are 5.26 g protein.

How many carbohydrates are in Pound Cake, Iced Gingerbread?

Per 100 g of Pound Cake, Iced Gingerbread there are 61.4 g carbohydrates. Of which 40.35 g sugars.

How much sugar is in Pound Cake, Iced Gingerbread?

Per 100 g of Pound Cake, Iced Gingerbread there are 40.35 g sugars.

How much sodium (salt) is in Pound Cake, Iced Gingerbread?

Per 100 g of Pound Cake, Iced Gingerbread there are 386.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pound Cake, Iced Gingerbread?

Per 100 g of Pound Cake, Iced Gingerbread there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pound Cake, Iced Gingerbread?

The main ingredients in Pound Cake, Iced Gingerbread are: Allspice Soybean Oil, Baking Soda, Canola Oil, Caramel Color, Cinnamon.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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