READY PAC FOODS

Chili Lime Chicken & Ranch Snacker, Chili Lime Chicken & Ranch

UPC 77745253190 Manufacturer: Ready Pac Produce, Inc. Other Deli Updated Sep 27, 2026

Per serving (1 Tray, 135 g): 230 calories. Per 100 g: 170 calories, 8.2 g protein, 11.8 g fat.

Label highlights: High in sodium — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Tray (135g)

Amount per servingCalories
230
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 40.5mg 14%
Sodium 599mg 26%
Total Carbohydrate 10.0g 4%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Includes 0.9g Added Sugars 2%
Protein 11.0g
Vitamin D 0.1mcg 1%
Calcium 59.4mg 5%
Iron 1.2mg 7%
Potassium 150mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

170 calories in 100 g
Protein8.2 g
Carbohydrates7.4 g
Sugars3.7 g
Added sugars0.7 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)5.9g
Fat11.8 g
Saturated fat1.1 g
Trans fat0 g
Cholesterol30 mg
Sodium444 mg
Calcium44 mg
Potassium111 mg
Iron0.9 mg
Vitamin D0.1 mcg

Where to buy Chili Lime Chicken & Ranch Snacker, Chili Lime Chicken & Ranch

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Ingredients

Autolyzed Yeast Extract, Brown Sugar, Butter, Buttermilk Powder, Canola Oil, Carrageenan, Carrots, Chicken Breast Meat With Rib Meat, Chili Pepper, Cilantro, Corn Starch, Cream, Culture, Dextrose, Distilled Vinegar, Dried Garlic, Dried Onion, Egg Yolk, Guar Gum, Including Paprika, Less Than 2% Spices, Lime Oil, Locust Bean Gum, Maltodextrin, Modified Corn Starch, Mustard Flour, Natural Flavors, Non Fat Buttermilk, Parsley, Ranch Dressing, Rice Starch, Salt, Seasoning Blend, Skim Milk Powder, Snap Peas, Sodium Citrate, Soy Sauce, Soybeans, Spice, Spices, Sugar, Tapioca Starch, Vinegar, Water, Wheat, Whey, White Wine Vinegar, Xanthan Gum

Frequently asked questions

How many calories are in Chili Lime Chicken & Ranch Snacker, Chili Lime Chicken & Ranch?

Per 100 g of Chili Lime Chicken & Ranch Snacker, Chili Lime Chicken & Ranch there are 170 calories.

How much protein is in Chili Lime Chicken & Ranch Snacker, Chili Lime Chicken & Ranch?

Per 100 g of Chili Lime Chicken & Ranch Snacker, Chili Lime Chicken & Ranch there are 8.15 g protein.

How many carbohydrates are in Chili Lime Chicken & Ranch Snacker, Chili Lime Chicken & Ranch?

Per 100 g of Chili Lime Chicken & Ranch Snacker, Chili Lime Chicken & Ranch there are 7.41 g carbohydrates. Of which 3.7 g sugars.

How much sugar is in Chili Lime Chicken & Ranch Snacker, Chili Lime Chicken & Ranch?

Per 100 g of Chili Lime Chicken & Ranch Snacker, Chili Lime Chicken & Ranch there are 3.7 g sugars.

How much sodium (salt) is in Chili Lime Chicken & Ranch Snacker, Chili Lime Chicken & Ranch?

Per 100 g of Chili Lime Chicken & Ranch Snacker, Chili Lime Chicken & Ranch there are 444.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chili Lime Chicken & Ranch Snacker, Chili Lime Chicken & Ranch?

Per 100 g of Chili Lime Chicken & Ranch Snacker, Chili Lime Chicken & Ranch there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chili Lime Chicken & Ranch Snacker, Chili Lime Chicken & Ranch?

The main ingredients in Chili Lime Chicken & Ranch Snacker, Chili Lime Chicken & Ranch are: Autolyzed Yeast Extract, Brown Sugar, Butter, Buttermilk Powder, Canola Oil.

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Level of processing

5
Ultra-Processed
48 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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