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Macaroni & Cheese, Macaroni In A Creamy Cheese Sauce With Green Hatch Chiles, Hatch Chile

UPC 21130981090 Manufacturer: Safeway, Inc. Other Deli Updated Sep 27, 2026

Per serving (1 CONTAINER, 340 g): 401 calories. Per 100 g: 118 calories, 6.2 g protein, 4.7 g fat.

Label highlights: High in sodium — 68% DV per serving High in saturated fat — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 68% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (340g)

Amount per servingCalories
401
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 10.0g 50%
Trans Fat 0.5g
Cholesterol 54.4mg 18%
Sodium 1571mg 68%
Total Carbohydrate 45.0g 16%
Dietary Fiber 2.0g 7%
Total Sugars 7.0g
Protein 21.0g
Vitamin D 1.0mcg 5%
Calcium 364mg 28%
Iron 3.0mg 17%
Potassium 462mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

118 calories in 100 g
Protein6.2 g
Carbohydrates13.2 g
Sugars2.1 g
Dietary fiber0.6 g
Net carbs (carbohydrates minus fiber)12.6g
Fat4.7 g
Saturated fat2.9 g
Trans fat0.1 g
Cholesterol16 mg
Sodium462 mg
Calcium107 mg
Potassium136 mg
Iron0.9 mg
Vitamin D0.3 mcg

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Ingredients

Annatto Color, Carrageenan, Cellulose Gum, Cheddar And Colby Cheese, Cheddar Cheese, Cheddar Club Cheese, Cheese Culture, Cooked Macaroni, Cream, Cultured Milk, Egg White, Enriched With Niacin, Enzymes, Folic Acid, Hatch Green Chiles, Iron, Lactic Acid, Milk Fat, Modified Corn Starch, Pasteurized Milk, Pasteurized Process Cheese Spread, Pasteurized Process Monterey Jack Cheese, Potassium Sorbate, Preservative, Riboflavin, Salt, Semolina Wheat Flour, Skim Milk, Sodium Benzoate, Sodium Phosphate, Sodium Phosphates, Sorbic Acid, Thiamine Mononitrate, Water, Whey, Whey Protein Concentrate, Whole Milk

Frequently asked questions

How many calories are in Macaroni & Cheese, Macaroni In A Creamy Cheese Sauce With Green Hatch Chiles, Hatch Chile?

Per 100 g of Macaroni & Cheese, Macaroni In A Creamy Cheese Sauce With Green Hatch Chiles, Hatch Chile there are 118 calories.

How much protein is in Macaroni & Cheese, Macaroni In A Creamy Cheese Sauce With Green Hatch Chiles, Hatch Chile?

Per 100 g of Macaroni & Cheese, Macaroni In A Creamy Cheese Sauce With Green Hatch Chiles, Hatch Chile there are 6.18 g protein.

How many carbohydrates are in Macaroni & Cheese, Macaroni In A Creamy Cheese Sauce With Green Hatch Chiles, Hatch Chile?

Per 100 g of Macaroni & Cheese, Macaroni In A Creamy Cheese Sauce With Green Hatch Chiles, Hatch Chile there are 13.24 g carbohydrates. Of which 2.06 g sugars.

How much sugar is in Macaroni & Cheese, Macaroni In A Creamy Cheese Sauce With Green Hatch Chiles, Hatch Chile?

Per 100 g of Macaroni & Cheese, Macaroni In A Creamy Cheese Sauce With Green Hatch Chiles, Hatch Chile there are 2.06 g sugars.

How much sodium (salt) is in Macaroni & Cheese, Macaroni In A Creamy Cheese Sauce With Green Hatch Chiles, Hatch Chile?

Per 100 g of Macaroni & Cheese, Macaroni In A Creamy Cheese Sauce With Green Hatch Chiles, Hatch Chile there are 462.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Macaroni & Cheese, Macaroni In A Creamy Cheese Sauce With Green Hatch Chiles, Hatch Chile?

Per 100 g of Macaroni & Cheese, Macaroni In A Creamy Cheese Sauce With Green Hatch Chiles, Hatch Chile there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Macaroni & Cheese, Macaroni In A Creamy Cheese Sauce With Green Hatch Chiles, Hatch Chile?

The main ingredients in Macaroni & Cheese, Macaroni In A Creamy Cheese Sauce With Green Hatch Chiles, Hatch Chile are: Annatto Color, Carrageenan, Cellulose Gum, Cheddar And Colby Cheese, Cheddar Cheese.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

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