MARKETSIDE

Hatch Chile Macaroni & Cheese, Hatch Chile — Nutrition Facts & Ingredients

UPC 681131161855 Manufacturer: Wal-Mart Stores, Inc. Other Deli Updated Sep 27, 2026

Per serving (1 cup, 220 g): 260 calories. Per 100 g: 118 calories, 5.9 g protein, 4.5 g fat.

Label highlights: High in sodium — 44% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 44% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (220g)

Amount per servingCalories
260
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 35.2mg 12%
Sodium 1021mg 44%
Total Carbohydrate 29.0g 11%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Includes 2.0g Added Sugars 4%
Protein 13.0g
Vitamin D 1.0mcg 5%
Calcium 235mg 18%
Iron 2.0mg 11%
Potassium 299mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

118 calories in 100 g
Protein5.9 g
Carbohydrates13.2 g
Sugars2.3 g
Added sugars0.9 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)12.3g
Fat4.5 g
Saturated fat2.7 g
Trans fat0 g
Cholesterol16 mg
Sodium464 mg
Calcium107 mg
Potassium136 mg
Iron0.9 mg
Vitamin D0.5 mcg

Where to buy

Search on Amazon for Hatch Chile Macaroni & Cheese, Hatch Chile

Prices and availability are set by the retailer.

Ingredients

An Antimicrobial, Annatto Extract Color, Carrageenan, Cellulose Gum, Cheddar And Colby Cheese, Cheddar Cheese, Cheddar Club Cheese, Cheese Culture, Cooked Enriched Macaroni, Cream, Cultured Milk, Egg White, Enzymes, Ferrous Sulfate, Folic Acid, Hatch Green Chiles, Lactic Acid, Milk Fat, Modified Cornstarch, Niacin, Nisin, Nisin Preparation, Pasteurized Milk, Pasteurized Process Cheese Spread, Pasteurized Process Monterey Jack Cheese, Preservative, Riboflavin, Salt, Semolina, Skim Milk, Sodium Phosphate, Sodium Phosphates, Sorbic Acid, Thiamine Mononitrate, Water, Whey, Whey Protein Concentrate, Whole Milk

Frequently asked questions

How many calories are in Hatch Chile Macaroni & Cheese, Hatch Chile?

Per 100 g of Hatch Chile Macaroni & Cheese, Hatch Chile there are 118 calories.

How much protein is in Hatch Chile Macaroni & Cheese, Hatch Chile?

Per 100 g of Hatch Chile Macaroni & Cheese, Hatch Chile there are 5.91 g protein.

How many carbohydrates are in Hatch Chile Macaroni & Cheese, Hatch Chile?

Per 100 g of Hatch Chile Macaroni & Cheese, Hatch Chile there are 13.18 g carbohydrates. Of which 2.27 g sugars.

How much sugar is in Hatch Chile Macaroni & Cheese, Hatch Chile?

Per 100 g of Hatch Chile Macaroni & Cheese, Hatch Chile there are 2.27 g sugars.

How much sodium (salt) is in Hatch Chile Macaroni & Cheese, Hatch Chile?

Per 100 g of Hatch Chile Macaroni & Cheese, Hatch Chile there are 464.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hatch Chile Macaroni & Cheese, Hatch Chile?

Per 100 g of Hatch Chile Macaroni & Cheese, Hatch Chile there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hatch Chile Macaroni & Cheese, Hatch Chile?

The main ingredients in Hatch Chile Macaroni & Cheese, Hatch Chile are: An Antimicrobial, Annatto Extract Color, Carrageenan, Cellulose Gum, Cheddar And Colby Cheese.

Reviews

Write a review

No sign-in needed. Your review is published right away.

Similar products

From the same category

Level of processing

5
Ultra-Processed
38 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

More from Wal-Mart Stores, Inc.

Nutrition facts for other products from Wal-Mart Stores, Inc.:

All Wal-Mart Stores, Inc. products →