BROWN BAG SANDWICH CO.

Turkey And Cheddar Croissant, Turkey And Cheddar — Nutrition Facts & Ingredients

UPC 677684412087 Manufacturer: Fresh Grill, LLC Prepared Subs & Sandwiches Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 42per serving
Protein: 10.5 gper 100 g
Carbs: 13.8 gper 100 g
Fat: 12.7 gper 100 g

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Per serving (1 Sandwich, 181 g): 42 calories. Per 100 g: 23 calories, 10.5 g protein, 12.7 g fat.

Label highlights: High in sodium — 52% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 52% DV (high at 20% DV or more)
Saturated fat: 40% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Sandwich (181g)

Amount per servingCalories

% Daily Value*

Total Fat 23.0g 29%

Saturated Fat 8g 40%

Trans Fat 0g

Cholesterol 54.3mg 18%

Sodium 1200mg 52%

Total Carbohydrate 25.0g 9%

Dietary Fiber 1.1g 4%

Total Sugars 3.0g

Protein 19.0g

Calcium 199mg 15%

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

23 calories in 100 g

Protein10.5 g

Carbohydrates13.8 g

Sugars1.7 g

Dietary fiber0.6 g

Net carbs (carbohydrates minus fiber)13.2g

Fat12.7 g

Saturated fat4.4 g

Trans fat0 g

Cholesterol30 mg

Sodium663 mg

Calcium110 mg

Iron0.2 mg

Vitamin A50 mcg

Vitamin C0 mg

Where to buy Turkey And Cheddar Croissant, Turkey And Cheddar

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto Color, Ascorbic Acid, Azodicarbonamide, Bakers Yeast, Calcium Disodium EDTA To Protect Flavor, Calcium Propionate, Carrageenan, Cheese Culture, Colored With Beta Carotene, Corn Syrup, Croissant, Datem, Dextrose, Distilled Vinegar, Dough Conditioner, Egg Yolk, Enriched Wheat Flour, Enzyme, Enzymes, Folic Acid, High Fructose Corn Syrup, L-cysteine, Margarine, Mild Cheddar Cheese, Milk, Mono- And Diglycerides, Natural Butter Flavor, Natural Flavors, Niacin, Non-fat Dry Milk, Palm Oil, Pasteurized Milk, Pc Mayonnaise, Preservative, Reduced Iron, Riboflavin, Salt, Sodium Citrate, Sodium Diacetate, Sodium Phosphate, Soybean Oil, Soybean Soy Lecithin, Spices, Sugar, Thiamine Mononitrate, Turkey Breast, Turkey Broth And Modified Food Starch, Vitamin A Palmitate Added, Water, Wheat Flour, Wheat Flour Malted Barley Flour, Wheat Gluten, Whey, White Turkey

Frequently asked questions

How many calories are in Turkey And Cheddar Croissant, Turkey And Cheddar?

Per 100 g of Turkey And Cheddar Croissant, Turkey And Cheddar there are 23 calories.

How much protein is in Turkey And Cheddar Croissant, Turkey And Cheddar?

Per 100 g of Turkey And Cheddar Croissant, Turkey And Cheddar there are 10.5 g protein.

How many carbohydrates are in Turkey And Cheddar Croissant, Turkey And Cheddar?

Per 100 g of Turkey And Cheddar Croissant, Turkey And Cheddar there are 13.81 g carbohydrates. Of which 1.66 g sugars.

How much sugar is in Turkey And Cheddar Croissant, Turkey And Cheddar?

Per 100 g of Turkey And Cheddar Croissant, Turkey And Cheddar there are 1.66 g sugars.

How much sodium (salt) is in Turkey And Cheddar Croissant, Turkey And Cheddar?

Per 100 g of Turkey And Cheddar Croissant, Turkey And Cheddar there are 663.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Turkey And Cheddar Croissant, Turkey And Cheddar?

Per 100 g of Turkey And Cheddar Croissant, Turkey And Cheddar there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Turkey And Cheddar Croissant, Turkey And Cheddar?

The main ingredients in Turkey And Cheddar Croissant, Turkey And Cheddar are: Annatto Color, Ascorbic Acid, Azodicarbonamide, Bakers Yeast, Calcium Disodium EDTA To Protect Flavor.

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Level of processing

Ultra-Processed

54 ingredients · 12 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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