KEVIN'S NATURAL FOODS

Korean BBQ-Style Beef, Korean BBQ-Style — Nutrition Facts & Ingredients

UPC 810264024984 Manufacturer: Cal Chefs, LLC Other Meats Updated Sep 27, 2026

Korean BBQ-Style Beef, Korean BBQ-Style
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
239per serving
Protein
17.9 gper 100 g
Carbs
3.6 gper 100 g
Fat
8.6 gper 100 g

Where to buy

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Per serving (5 oz, 140 g): 239 calories. Per 100 g: 171 calories, 17.9 g protein, 8.6 g fat.

Label highlights: High in sodium — 22% DV per serving High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
  • Cholesterol: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 oz (140g)

Amount per servingCalories
239
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 79.8mg 27%
Sodium 500mg 22%
Total Carbohydrate 5.0g 2%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Includes 1.0g Added Sugars 2%
Protein 25.0g
Vitamin D 0mcg 0%
Calcium 23.8mg 2%
Iron 2.0mg 11%
Potassium 543mg 12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

171 calories in 100 g
Protein17.9 g
Carbohydrates3.6 g
Sugars1.4 g
Added sugars0.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.6g
Fat8.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol57 mg
Sodium357 mg
Calcium17 mg
Potassium388 mg
Iron1.4 mg
Vitamin D0 mcg

Where to buy Korean BBQ-Style Beef, Korean BBQ-Style

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Beef, Black Pepper, Cilantro, Citrus Extract, Coconut Aminos, Coconut Nectar, Coconut Sugar, Dehydrated Garlic, Dehydrated Onion, Ginger, Granulated Garlic, Granulated Onion, Grass Fed Beef, Korean Bbq Sauce, Lemon Juice Concentrate, Lemongrass, Lemongrass Puree, Monkfruit Extract, Sea Salt, Sesame Oil, Sesame Seeds, Shiitake Mushroom, Spices, Tapioca Starch, Up To 15% Beef Broth From The Sous Vide Cooking Process, Vinegar, Water, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Korean BBQ-Style Beef, Korean BBQ-Style?

Per 100 g of Korean BBQ-Style Beef, Korean BBQ-Style there are 171 calories.

How much protein is in Korean BBQ-Style Beef, Korean BBQ-Style?

Per 100 g of Korean BBQ-Style Beef, Korean BBQ-Style there are 17.86 g protein.

How many carbohydrates are in Korean BBQ-Style Beef, Korean BBQ-Style?

Per 100 g of Korean BBQ-Style Beef, Korean BBQ-Style there are 3.57 g carbohydrates. Of which 1.43 g sugars.

How much sugar is in Korean BBQ-Style Beef, Korean BBQ-Style?

Per 100 g of Korean BBQ-Style Beef, Korean BBQ-Style there are 1.43 g sugars.

How much sodium (salt) is in Korean BBQ-Style Beef, Korean BBQ-Style?

Per 100 g of Korean BBQ-Style Beef, Korean BBQ-Style there are 357.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Korean BBQ-Style Beef, Korean BBQ-Style?

Per 100 g of Korean BBQ-Style Beef, Korean BBQ-Style there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Korean BBQ-Style Beef, Korean BBQ-Style?

The main ingredients in Korean BBQ-Style Beef, Korean BBQ-Style are: Beef, Black Pepper, Cilantro, Citrus Extract, Coconut Aminos.

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Level of processing

5
Ultra-Processed
29 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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