JASON

Seasoned Bread Crumbs — Nutrition Facts & Ingredients

UPC 41198013007 Manufacturer: Jason Dairy Products Co Inc Bread & Muffin Mixes Updated Sep 27, 2026

Seasoned Bread Crumbs
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (3 Tbsp (30g), 30 g): 120 calories. Per 100 g: 400 calories, 13.3 g protein, 1.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size3 Tbsp (30g) (30g)

Amount per servingCalories
120
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 370mg 16%
Total Carbohydrate 23.0g 8%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 11.1mg 1%
Iron 2.0mg 11%
Potassium 24.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein13.3 g
Carbohydrates76.7 g
Sugars0 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)76.7g
Fat1.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1233 mg
Calcium37 mg
Potassium83 mg
Iron6.7 mg
Vitamin D0 mcg

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Ingredients

Acetic Acid, Ascorbic Acid, Black Pepper, Bread Crumbs, Calcium Sulfate, Canola Oil, Caramel Color, Celery Seed, Citric Acid, Corn Flour, Dehydrated Potatoes, Dextrose, Durum Wheat Flour, Enriched Wheat Flour, Enzymes, Extra Virgin Olive Oil, Fennel Seed, Ferrous Sulfate, Folic Acid, Fumaric Acid, Garlic, Lactic Acid, Malt, Malted Barley Flour, Molasses, Mono- And Diglycerides, Niacin, Nutmeg, Onion, Oregano, Parsley, Potatoes, Reduced Iron, Riboflavin, Rye Flour, Salt, Semolina, Semolina Flour, Sodium Acid Pyrophosphate, Sugar, Thiamine Mononitrate, Water, Wheat Bran, Wheat Flour, Wheat Gluten, Wheat Starch, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in Seasoned Bread Crumbs?

Per 100 g of Seasoned Bread Crumbs there are 400 calories.

How much protein is in Seasoned Bread Crumbs?

Per 100 g of Seasoned Bread Crumbs there are 13.33 g protein.

How many carbohydrates are in Seasoned Bread Crumbs?

Per 100 g of Seasoned Bread Crumbs there are 76.67 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Seasoned Bread Crumbs?

Per 100 g of Seasoned Bread Crumbs there are 0.0 g sugars.

How much sodium (salt) is in Seasoned Bread Crumbs?

Per 100 g of Seasoned Bread Crumbs there are 1233.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Seasoned Bread Crumbs?

Per 100 g of Seasoned Bread Crumbs there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Seasoned Bread Crumbs?

The main ingredients in Seasoned Bread Crumbs are: Acetic Acid, Ascorbic Acid, Black Pepper, Bread Crumbs, Calcium Sulfate.

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Level of processing

5
Ultra-Processed
48 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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