ROMAN MEAL

Round Top Bread — Nutrition Facts & Ingredients

UPC 73130352004 Breads & Buns Updated Sep 27, 2026

Per serving (2 SLICES, 56 g): 140 calories. Per 100 g: 250 calories, 10.7 g protein, 3.6 g fat.

Label highlights:

Nutrition Facts

Serving size2 SLICES (56g)

Amount per servingCalories
140
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 250mg 11%
Total Carbohydrate 25.0g 9%
Dietary Fiber 3.0g 11%
Total Sugars 5.0g
Protein 6.0g
Vitamin D 1.5mcg 7%
Calcium 200mg 15%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein10.7 g
Carbohydrates44.6 g
Sugars8.9 g
Dietary fiber5.4 g
Net carbs (carbohydrates minus fiber)39.2g
Fat3.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium446 mg
Calcium357 mg
Iron3.2 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D2.7 mcg

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Ingredients

Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Coarse Whole Wheat Flour, Datem, Dough Conditioners, Enriched Wheat Flour, Enzymes, Folic Acid, Honey, Malted Barley Flour, Molasses, Mold Inhibitor, Mono- And Diglycerides, Niacin, Potassium Iodate, Reduced Iron, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vital Wheat Gluten, Vitamin D, Water, Wheat Flour, Whole Grain Rye Flakes, Whole Grain Wheat Flakes, Whole Ground Flaxseed, Yeast

Frequently asked questions

How many calories are in Round Top Bread?

Per 100 g of Round Top Bread there are 250 calories.

How much protein is in Round Top Bread?

Per 100 g of Round Top Bread there are 10.71 g protein.

How many carbohydrates are in Round Top Bread?

Per 100 g of Round Top Bread there are 44.64 g carbohydrates. Of which 8.93 g sugars.

How much sugar is in Round Top Bread?

Per 100 g of Round Top Bread there are 8.93 g sugars.

How much sodium (salt) is in Round Top Bread?

Per 100 g of Round Top Bread there are 446.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Round Top Bread?

Per 100 g of Round Top Bread there are 5.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Round Top Bread?

The main ingredients in Round Top Bread are: Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Coarse Whole Wheat Flour, Datem.

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Level of processing

5
Ultra-Processed
32 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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