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Key Lime Pie In A Cookie Crust — Nutrition Facts & Ingredients

UPC 41458105343 Manufacturer: The Schwan Food Company Other Frozen Desserts Updated Sep 27, 2026

Key Lime Pie In A Cookie Crust
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.125 PIE, 128 g): 440 calories. Per 100 g: 344 calories, 4.7 g protein, 17.2 g fat.

Label highlights: High in saturated fat — 85% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 85% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.125 PIE (128g)

Amount per servingCalories
440
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 17.0g 85%
Trans Fat 0g
Cholesterol 49.9mg 17%
Sodium 330mg 14%
Total Carbohydrate 57.0g 21%
Dietary Fiber 1.0g 4%
Total Sugars 46.0g
Protein 6.0g
Calcium 200mg 15%
Iron 0.7mg 4%
Potassium 241mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

344 calories in 100 g
Protein4.7 g
Carbohydrates44.5 g
Sugars35.9 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)43.7g
Fat17.2 g
Saturated fat13.3 g
Trans fat0 g
Cholesterol39 mg
Sodium258 mg
Calcium156 mg
Potassium188 mg
Iron0.6 mg
Vitamin A28 mcg
Vitamin C1.9 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Baking Soda, Beta Carotene, Carbohydrate Gum, Contains 2% Or Less: Hydrogenated Coconut Oil, Dextrose, Disodium Phosphate, Egg Yolk, Enriched Wheat Flour, Folic Acid, Guar Gum, High Fructose Corn Syrup, Hydrogenated Palm Kernel Oil, Lemon Juice Concentrate, Lemon Oil, Lemon Pulp, Lime Juice Concentrate, Lime Oil, Milk, Modified Food Starch, Natural And Artificial Flavor, Niacin, Palm Oil And Soybean Oil, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Reduced Fat Sweetened Condensed Milk, Reduced Iron, Riboflavin, Salt, Shortening, Skim Milk, Sodium Caseinate, Sodium Citrate, Sorbitan Monostearate, Soy Lecithin, Sugar, Thiamine Mononitrate, Vitamin A Palmitate, Water, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Key Lime Pie In A Cookie Crust?

Per 100 g of Key Lime Pie In A Cookie Crust there are 344 calories.

How much protein is in Key Lime Pie In A Cookie Crust?

Per 100 g of Key Lime Pie In A Cookie Crust there are 4.69 g protein.

How many carbohydrates are in Key Lime Pie In A Cookie Crust?

Per 100 g of Key Lime Pie In A Cookie Crust there are 44.53 g carbohydrates. Of which 35.94 g sugars.

How much sugar is in Key Lime Pie In A Cookie Crust?

Per 100 g of Key Lime Pie In A Cookie Crust there are 35.94 g sugars.

How much sodium (salt) is in Key Lime Pie In A Cookie Crust?

Per 100 g of Key Lime Pie In A Cookie Crust there are 258.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Key Lime Pie In A Cookie Crust?

Per 100 g of Key Lime Pie In A Cookie Crust there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Key Lime Pie In A Cookie Crust?

The main ingredients in Key Lime Pie In A Cookie Crust are: Baking Soda, Beta Carotene, Carbohydrate Gum, Contains 2% Or Less: Hydrogenated Coconut Oil, Dextrose.

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Level of processing

5
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40 ingredients · 10 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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