Multigrain Baked Crackers, Multigrain — Nutrition Facts & Ingredients
- Calories
- 150per serving
- Protein
- 6.2 gper 100 g
- Carbs
- 68.8 gper 100 g
- Fat
- 18.8 gper 100 g
Where to buy
Per serving (14 CRACKERS, 32 g): 150 calories. Per 100 g: 469 calories, 6.2 g protein, 18.8 g fat.
Nutrition Facts
Serving size14 CRACKERS (32g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Multigrain Baked Crackers, Multigrain
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid And Rosemary For Freshness, Baking Soda, Barley, Corn, Durum Wheat, Enriched Wheat Flour, Enzymes, Flax, Folic Acid, Inulin, Invert Sugar Syrup, Malted Barley Flour, Millet, Monocalcium Phosphate, Multigrain Flour And Seeds Blend, Niacin, Oat Fiber, Oatmeal, Oats, Onion Powder, Reduced Iron, Riboflavin, Rice, Rye, Rye Flour, Salt, Soybean, Sugar, Sunflower Canola Oil, Sunflower Seeds, Thiamine Mononitrate, Triticale, Wheat, Wheat Flour, Wheat Germ
Frequently asked questions
How many calories are in Multigrain Baked Crackers, Multigrain?
Per 100 g of Multigrain Baked Crackers, Multigrain there are 469 calories.
How much protein is in Multigrain Baked Crackers, Multigrain?
Per 100 g of Multigrain Baked Crackers, Multigrain there are 6.25 g protein.
How many carbohydrates are in Multigrain Baked Crackers, Multigrain?
Per 100 g of Multigrain Baked Crackers, Multigrain there are 68.75 g carbohydrates. Of which 6.25 g sugars.
How much sugar is in Multigrain Baked Crackers, Multigrain?
Per 100 g of Multigrain Baked Crackers, Multigrain there are 6.25 g sugars.
How much sodium (salt) is in Multigrain Baked Crackers, Multigrain?
Per 100 g of Multigrain Baked Crackers, Multigrain there are 625.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Multigrain Baked Crackers, Multigrain?
Per 100 g of Multigrain Baked Crackers, Multigrain there are 9.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Multigrain Baked Crackers, Multigrain?
The main ingredients in Multigrain Baked Crackers, Multigrain are: Ascorbic Acid And Rosemary For Freshness, Baking Soda, Barley, Corn, Durum Wheat.
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