MEIJER

Cheese Burger, Cheese — Nutrition Facts & Ingredients

UPC 713733262774 Manufacturer: Meijer, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (1 SANDWICH, 129 g): 381 calories. Per 100 g: 295 calories, 13.9 g protein, 13.9 g fat.

Label highlights: High in sodium — 23% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SANDWICH (129g)

Amount per servingCalories
381
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 6.0g 30%
Trans Fat 0.5g
Cholesterol 50.3mg 17%
Sodium 530mg 23%
Total Carbohydrate 38.0g 14%
Dietary Fiber 2.1g 7%
Total Sugars 6.0g
Protein 18.0g
Calcium 101mg 8%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

295 calories in 100 g
Protein13.9 g
Carbohydrates29.5 g
Sugars4.7 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)27.9g
Fat13.9 g
Saturated fat4.7 g
Trans fat0.4 g
Cholesterol39 mg
Sodium411 mg
Calcium78 mg
Iron2.1 mg
Vitamin A28 mcg
Vitamin C3.7 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Antioxidants, Artificial Color, Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Corn Syrup Solids, Cream, Enzyme, Enzymes, Folic Acid, From Corn, Fully Cooked Flame Broiled Chopped Beef Steak, Grill Flavor, Lactic Acid, Maltodextrin, Modified Corn Starch, Monoglycerides With Ascorbic Acid And Citric Acid, Natural Smoke Flavor, Niacin, Partially Hydrogenated Soybean Cottonseed Oil, Pasteurized Process American Cheese: Cultured Milk, Potassium Phosphate, Preservative, Reduced Iron, Riboflavin, Salt, Sesame Seed Bun: Enriched Bleached Wheat Flour, Sesame Seeds, Smoke Flavor Added: Beef, Sodium Citrate, Sodium Phosphate, Sorbic Acid, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Spice, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Wheat Starch, Yeast

Frequently asked questions

How many calories are in Cheese Burger, Cheese?

Per 100 g of Cheese Burger, Cheese there are 295 calories.

How much protein is in Cheese Burger, Cheese?

Per 100 g of Cheese Burger, Cheese there are 13.95 g protein.

How many carbohydrates are in Cheese Burger, Cheese?

Per 100 g of Cheese Burger, Cheese there are 29.46 g carbohydrates. Of which 4.65 g sugars.

How much sugar is in Cheese Burger, Cheese?

Per 100 g of Cheese Burger, Cheese there are 4.65 g sugars.

How much sodium (salt) is in Cheese Burger, Cheese?

Per 100 g of Cheese Burger, Cheese there are 411.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese Burger, Cheese?

Per 100 g of Cheese Burger, Cheese there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese Burger, Cheese?

The main ingredients in Cheese Burger, Cheese are: Antioxidants, Artificial Color, Ascorbic Acid, Calcium Propionate, Calcium Sulfate.

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Level of processing

5
Ultra-Processed
42 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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