RESER'S

Classic Macaroni Salad, Classic Macaroni — Nutrition Facts & Ingredients

UPC 71117190717 Manufacturer: Reser's Fine Foods, Inc. Deli Salads Updated Sep 27, 2026

Calories
379per serving
Protein
2.9 gper 100 g
Carbs
19.3 gper 100 g
Fat
20 gper 100 g

Where to buy

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Per serving (1/2 cup, 140 g): 379 calories. Per 100 g: 271 calories, 2.9 g protein, 20 g fat.

Label highlights: High in sodium — 50% DV per serving High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 50% DV (high at 20% DV or more)
  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (140g)

Amount per servingCalories
379
% Daily Value*
Total Fat 28g 36%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 19.6mg 7%
Sodium 1149mg 50%
Total Carbohydrate 27.0g 10%
Dietary Fiber 1.0g 3%
Total Sugars 10.0g
Includes 9.0g Added Sugars 18%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.4mg 8%
Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

271 calories in 100 g
Protein2.9 g
Carbohydrates19.3 g
Sugars7.1 g
Added sugars6.4 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)18.6g
Fat20 g
Saturated fat3.2 g
Trans fat0 g
Cholesterol14 mg
Sodium821 mg
Calcium0 mg
Potassium100 mg
Iron1.0 mg
Vitamin D0 mcg

Where to buy Classic Macaroni Salad, Classic Macaroni

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto Extract Color, Calcium Chloride, Celery, Celery Seed, Cooked Macaroni, Cucumber, Dehydrated Red Bell Pepper, Distilled Vinegar, Egg White, Egg Yolks, Enriched With Niacin, Folic Acid, Garlic Powder, Green Bell Pepper, Iron, Mayonnaise, Minced Water, Modified Corn Starch, Mustard, Mustard Seed, Natural Flavors, Onion, Paprika, Potassium Sorbate, Preservative, Red Bell Pepper, Red Onion, Riboflavin, Salt, Semolina Wheat Flour, Sodium Benzoate, Soybean Oil, Spices, Sugar, Sweet Pickle Relish, Thiamine Mononitrate, Turmeric, Vinegar, Water, White Pepper, Xanthan Gum

Frequently asked questions

How many calories are in Classic Macaroni Salad, Classic Macaroni?

Per 100 g of Classic Macaroni Salad, Classic Macaroni there are 271 calories.

How much protein is in Classic Macaroni Salad, Classic Macaroni?

Per 100 g of Classic Macaroni Salad, Classic Macaroni there are 2.86 g protein.

How many carbohydrates are in Classic Macaroni Salad, Classic Macaroni?

Per 100 g of Classic Macaroni Salad, Classic Macaroni there are 19.29 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Classic Macaroni Salad, Classic Macaroni?

Per 100 g of Classic Macaroni Salad, Classic Macaroni there are 7.14 g sugars.

How much sodium (salt) is in Classic Macaroni Salad, Classic Macaroni?

Per 100 g of Classic Macaroni Salad, Classic Macaroni there are 821.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Classic Macaroni Salad, Classic Macaroni?

Per 100 g of Classic Macaroni Salad, Classic Macaroni there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Classic Macaroni Salad, Classic Macaroni?

The main ingredients in Classic Macaroni Salad, Classic Macaroni are: Annatto Extract Color, Calcium Chloride, Celery, Celery Seed, Cooked Macaroni.

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Level of processing

5
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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