BILL KNAPP'S

Pumpkin Spice Dunker Donuts, Pumpkin Spice — Nutrition Facts & Ingredients

UPC 8229109061 Manufacturer: Bill Knapp's, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 Dunker, 33 g): 160 calories. Per 100 g: 485 calories, 3.0 g protein, 27.3 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in added sugars — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Added sugars: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Dunker (33g)

Amount per servingCalories
160
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 95.0mg 4%
Total Carbohydrate 19.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 13.0g
Includes 13.0g Added Sugars 26%
Protein 1g
Vitamin D 0mcg 0%
Calcium 39.9mg 3%
Iron 0.4mg 2%
Potassium 30.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

485 calories in 100 g
Protein3.0 g
Carbohydrates57.6 g
Sugars39.4 g
Added sugars39.4 g
Dietary fiber3 g
Net carbs (carbohydrates minus fiber)54.6g
Fat27.3 g
Saturated fat15.2 g
Trans fat0 g
Cholesterol15 mg
Sodium288 mg
Calcium121 mg
Potassium91 mg
Iron1.2 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Pumpkin Spice Dunker Donuts, Pumpkin Spice

Prices and availability are set by the retailer.

Ingredients

Agar-agar, Beta Carotene Color, Calcium Carbonate, Calcium Sulfate, Cellulose Gum, Cinnamon, Contains Less Than 2 % Of Each Of The Following: Soybean Oil, Corn Starch, Corn Syrup, Cultured Buttermilk, Cultured Skim Milk, Cultured Sour Cream, Defatted Soy Flour, Dextrose, Disodium Phosphate, Egg Yolks, Enriched Flour Bleached, Folic Acid, Fractionated Palm Oil, Hydrogenated Cottonseed Oil, Lactic Acid, Leavening Baking Soda, Locust Bean Gum, Malted Barley Flour, Maltodextrin, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Nonfat Milk, Palm Oil And Fractionated Palm Oil, Pumpkin Puree, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Diacetate Preservative, Sodium Propionate Preservative, Sodium Stearoyl Lactylate, Sour Cream Solids, Soy Lecithin, Spices, Sugar, Sunflower Oil, Thiamine Mononitrate, Titanium Dioxide Color, Vegetable Shortening Palm Oil, Water, Wheat Flour, Wheat Starch, Whey

Frequently asked questions

How many calories are in Pumpkin Spice Dunker Donuts, Pumpkin Spice?

Per 100 g of Pumpkin Spice Dunker Donuts, Pumpkin Spice there are 485 calories.

How much protein is in Pumpkin Spice Dunker Donuts, Pumpkin Spice?

Per 100 g of Pumpkin Spice Dunker Donuts, Pumpkin Spice there are 3.03 g protein.

How many carbohydrates are in Pumpkin Spice Dunker Donuts, Pumpkin Spice?

Per 100 g of Pumpkin Spice Dunker Donuts, Pumpkin Spice there are 57.58 g carbohydrates. Of which 39.39 g sugars.

How much sugar is in Pumpkin Spice Dunker Donuts, Pumpkin Spice?

Per 100 g of Pumpkin Spice Dunker Donuts, Pumpkin Spice there are 39.39 g sugars.

How much sodium (salt) is in Pumpkin Spice Dunker Donuts, Pumpkin Spice?

Per 100 g of Pumpkin Spice Dunker Donuts, Pumpkin Spice there are 288.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pumpkin Spice Dunker Donuts, Pumpkin Spice?

Per 100 g of Pumpkin Spice Dunker Donuts, Pumpkin Spice there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pumpkin Spice Dunker Donuts, Pumpkin Spice?

The main ingredients in Pumpkin Spice Dunker Donuts, Pumpkin Spice are: Agar-agar, Beta Carotene Color, Calcium Carbonate, Calcium Sulfate, Cellulose Gum.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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