OUR FAMILY

Our Family, Garlic Bread, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese

UPC 70253106491 Manufacturer: Nash Finch Company Frozen Bread & Dough Updated Sep 27, 2026

Calories
200per serving
Protein
8.8 gper 100 g
Carbs
38.6 gper 100 g
Fat
17.5 gper 100 g

Where to buy

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Per serving (2 ONZ, 57 g): 200 calories. Per 100 g: 351 calories, 8.8 g protein, 17.5 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
200
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 380mg 17%
Total Carbohydrate 22.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 5.0g
Calcium 59.9mg 5%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

351 calories in 100 g
Protein8.8 g
Carbohydrates38.6 g
Sugars1.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)36.8g
Fat17.5 g
Saturated fat7.0 g
Trans fat0 g
Cholesterol9 mg
Sodium667 mg
Calcium105 mg
Iron2.5 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Our Family, Garlic Bread, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

And Parmesan Cheese Blend, Ascorbic Acid Added As A Dough Conditioner, Asiago, Black Pepper, Brown Sugar, Butter, Cellulose Gum, Cheese Culture, Cream, Datem, Dehydrated Garlic, Dehydrated Onion, Disodium Phosphate, Dough: Enriched Flour, Dried Parmesan Cheese, Dried Yeast, Each Of Dehydrated Garlic, Enzyme, Enzymes, Folic Acid, Interesterified Soybean Oil, L-cysteine, Lactic Acid, Malted Barley Flour, Monoglycerides With Citric Acid Preservative, Mononitrate Riboflavin, Natamycin Preservative, Natural Flavors, Niacin Reduced Iron, Not Smoked Provolone, Parsley, Pasteurized Milk, Potassium Iodate, Potato Starch, Powdered Cellulose, Romano, Romano Cheese Made From Cow's Milk, Romano Cheese Powder, Salt, Seasoning Blend, Silicon Dioxide, Sorbic Acid Preservative, Sorbitan Monostearate, Soybean Oil, Spread: Interesterified Soybean Oil, Thiamin, Topping: Low-moisture Part-skim Mozzarella, Water, Water Each Of Dextrose, Wheat Flour, Wheat Gluten

Frequently asked questions

How many calories are in Our Family, Garlic Bread, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese?

Per 100 g of Our Family, Garlic Bread, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese there are 351 calories.

How much protein is in Our Family, Garlic Bread, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese?

Per 100 g of Our Family, Garlic Bread, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese there are 8.77 g protein.

How many carbohydrates are in Our Family, Garlic Bread, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese?

Per 100 g of Our Family, Garlic Bread, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese there are 38.6 g carbohydrates. Of which 1.75 g sugars.

How much sugar is in Our Family, Garlic Bread, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese?

Per 100 g of Our Family, Garlic Bread, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese there are 1.75 g sugars.

How much sodium (salt) is in Our Family, Garlic Bread, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese?

Per 100 g of Our Family, Garlic Bread, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese there are 667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Our Family, Garlic Bread, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese?

Per 100 g of Our Family, Garlic Bread, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Our Family, Garlic Bread, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese?

The main ingredients in Our Family, Garlic Bread, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese are: And Parmesan Cheese Blend, Ascorbic Acid Added As A Dough Conditioner, Asiago, Black Pepper, Brown Sugar.

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Level of processing

5
Ultra-Processed
51 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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