WEGMANS

Bacon Quiche — Nutrition Facts & Ingredients

UPC 77890392911 Manufacturer: Wegmans Food Markets, Inc. Other Deli Updated Sep 27, 2026

Per serving (0.5 PIE, 156 g): 370 calories. Per 100 g: 237 calories, 9.0 g protein, 14.7 g fat.

Label highlights: High in sodium — 28% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 28% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
  • Cholesterol: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 PIE (156g)

Amount per servingCalories
370
% Daily Value*
Total Fat 23.0g 29%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 150mg 50%
Sodium 640mg 28%
Total Carbohydrate 27.0g 10%
Dietary Fiber 0.9g 3%
Total Sugars 0g
Protein 14.0g
Calcium 150mg 12%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

237 calories in 100 g
Protein9.0 g
Carbohydrates17.3 g
Sugars0 g
Dietary fiber0.6 g
Net carbs (carbohydrates minus fiber)16.7g
Fat14.7 g
Saturated fat4.5 g
Trans fat0 g
Cholesterol96 mg
Sodium410 mg
Calcium96 mg
Iron1.1 mg
Vitamin A38.4 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Bacon Quiche

Prices and availability are set by the retailer.

Ingredients

Aged Cayenne Red Pepper, Brown Sugar, Canola Oil, Celery Powder, Corn Starch, Crust, Cultured Pasteurized Milk, Distilled Vinegar, Egg Yolks, Enriched Wheat Flour, Enzymes, Filling, Folic Acid, Garlic Powder, Heavy Cream, Hot Sauce, Iron, Lactic Acid Starter Culture, Liquid Whole Eggs, Mayonnaise, Modified Food Starch, Niacin, Nisin Preperation, Oleoresin Paprika, Onion, Palm Oil, Pork, Potato Starch, Riboflavin, Salt, Sea Salt, Spice, Sugar, Swiss Cheese, Thiamine Mononitrate, Uncured Bacon, Vinegar, Water, Wheat Flour, Whole Eggs

Frequently asked questions

How many calories are in Bacon Quiche?

Per 100 g of Bacon Quiche there are 237 calories.

How much protein is in Bacon Quiche?

Per 100 g of Bacon Quiche there are 8.97 g protein.

How many carbohydrates are in Bacon Quiche?

Per 100 g of Bacon Quiche there are 17.31 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Bacon Quiche?

Per 100 g of Bacon Quiche there are 0.0 g sugars.

How much sodium (salt) is in Bacon Quiche?

Per 100 g of Bacon Quiche there are 410.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bacon Quiche?

Per 100 g of Bacon Quiche there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bacon Quiche?

The main ingredients in Bacon Quiche are: Aged Cayenne Red Pepper, Brown Sugar, Canola Oil, Celery Powder, Corn Starch.

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Level of processing

5
Ultra-Processed
40 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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