AUNT MILLIE'S BAKEHOUSE

Brioche Bread — Nutrition Facts & Ingredients

UPC 814305012046 Manufacturer: Aunt Millie's Foodservice Breads & Buns Updated Sep 27, 2026

Per serving (1 SLICE, 45 g): 140 calories. Per 100 g: 311 calories, 8.9 g protein, 6.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (45g)

Amount per servingCalories
140
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 220mg 10%
Total Carbohydrate 23.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Protein 4g
Calcium 40.0mg 3%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

311 calories in 100 g
Protein8.9 g
Carbohydrates51.1 g
Sugars6.7 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)48.9g
Fat6.7 g
Saturated fat1.1 g
Trans fat0 g
Cholesterol0 mg
Sodium489 mg
Calcium89 mg
Iron3.2 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Ascorbic Acid, Calcium Propionate And Potassium Sorbate, Calcium Sulfate, Canola Oil, Citric Acid, Corn Starch, Dextrose, Diglycerides, Enriched Unbleached Flour, Folic Acid, High Fructose Corn Syrup, Lactic Acid, Malted Barley Flour, Monoglycerides, Natural And Artificial Flavors, Natural Oil Blend, Niacin, Palm Fruit, Preservatives, Reduced Iron, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean, Spice Oils, Thiamine Mononitrate, Turmeric And Annatto, Vitamin A Palmitate And Beta Carotene, Water, Wheat Flour, Wheat Gluten, Wheat Protein Isolate, Yeast, Yellow Corn Flour

Frequently asked questions

How many calories are in Brioche Bread?

Per 100 g of Brioche Bread there are 311 calories.

How much protein is in Brioche Bread?

Per 100 g of Brioche Bread there are 8.89 g protein.

How many carbohydrates are in Brioche Bread?

Per 100 g of Brioche Bread there are 51.11 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Brioche Bread?

Per 100 g of Brioche Bread there are 6.67 g sugars.

How much sodium (salt) is in Brioche Bread?

Per 100 g of Brioche Bread there are 489.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Brioche Bread?

Per 100 g of Brioche Bread there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Brioche Bread?

The main ingredients in Brioche Bread are: Ascorbic Acid, Calcium Propionate And Potassium Sorbate, Calcium Sulfate, Canola Oil, Citric Acid.

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Level of processing

5
Ultra-Processed
35 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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