DUCK COMMANDER FAMILY FOODS

Miss Kay's Homemade Cream Cheese Pound Cake, Lemon — Nutrition Facts & Ingredients

UPC 856360005052 Manufacturer: Duke Sandwich Productions, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
270per serving
Protein
4.2 gper 100 g
Carbs
47.9 gper 100 g
Fat
18.3 gper 100 g

Where to buy

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Per serving (0.062 CAKE, 71 g): 270 calories. Per 100 g: 380 calories, 4.2 g protein, 18.3 g fat.

Label highlights: High in saturated fat — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.062 CAKE (71g)

Amount per servingCalories
270
% Daily Value*
Total Fat 13g 17%
Saturated Fat 4.5g 23%
Trans Fat 2.0g
Cholesterol 54.7mg 18%
Sodium 180mg 8%
Total Carbohydrate 34.0g 12%
Dietary Fiber 0.3g 1%
Total Sugars 23.0g
Protein 3.0g
Calcium 19.9mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

380 calories in 100 g
Protein4.2 g
Carbohydrates47.9 g
Sugars32.4 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)47.5g
Fat18.3 g
Saturated fat6.3 g
Trans fat2.8 g
Cholesterol77 mg
Sodium254 mg
Calcium28 mg
Iron1.5 mg
Vitamin A211 mcg
Vitamin C0 mg

Where to buy Miss Kay's Homemade Cream Cheese Pound Cake, Lemon

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

And Folic Acid, Artificial Flavors, Baking Soda, Bleached Wheat Flour, Cellulose Gum, Citric Acid, Colored With Beta Carotene, Corn Syrup, Cream Cheese, Cultured Skim Milk, Dextrose, Eggs, Emulsifiers, Enriched Wheat Flour, Enrichment, High Fructose, Iron, Lemon Concentrate, Lemon Extract, Lemon Peel, Liquid Soybean Oil, Locust Bean Guar Gums, Malted Barley Flour, Margarine, Natural And Artificial Flavors, Niacin, Partially Hydrogenated Soybean Oil, Pasteurized Cultured Milk And Cream, Pectin, Potassium Sorbate, Preservatives, Riboflavin, Salt, Skim Milk, Sodium Benzoate, Sodium Citrate, Sodium Propionate, Stabilizers, Sugar, The Following: Vanilla Flavor, Thiamine Mononitrate, To Preserve Freshness, Vegetable Mono And Diglycerides And Soy Lecithin, Vitamin A Palmitate, Water, Xanthan, Yellow 5

Frequently asked questions

How many calories are in Miss Kay's Homemade Cream Cheese Pound Cake, Lemon?

Per 100 g of Miss Kay's Homemade Cream Cheese Pound Cake, Lemon there are 380 calories.

How much protein is in Miss Kay's Homemade Cream Cheese Pound Cake, Lemon?

Per 100 g of Miss Kay's Homemade Cream Cheese Pound Cake, Lemon there are 4.23 g protein.

How many carbohydrates are in Miss Kay's Homemade Cream Cheese Pound Cake, Lemon?

Per 100 g of Miss Kay's Homemade Cream Cheese Pound Cake, Lemon there are 47.89 g carbohydrates. Of which 32.39 g sugars.

How much sugar is in Miss Kay's Homemade Cream Cheese Pound Cake, Lemon?

Per 100 g of Miss Kay's Homemade Cream Cheese Pound Cake, Lemon there are 32.39 g sugars.

How much sodium (salt) is in Miss Kay's Homemade Cream Cheese Pound Cake, Lemon?

Per 100 g of Miss Kay's Homemade Cream Cheese Pound Cake, Lemon there are 254.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Miss Kay's Homemade Cream Cheese Pound Cake, Lemon?

Per 100 g of Miss Kay's Homemade Cream Cheese Pound Cake, Lemon there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Miss Kay's Homemade Cream Cheese Pound Cake, Lemon?

The main ingredients in Miss Kay's Homemade Cream Cheese Pound Cake, Lemon are: And Folic Acid, Artificial Flavors, Baking Soda, Bleached Wheat Flour, Cellulose Gum.

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Level of processing

5
Ultra-Processed
47 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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