ROCKY MOUNTAIN PIES

Meringue Pie, Strawberry Margarita — Nutrition Facts & Ingredients

UPC 815360011647 Manufacturer: Rocky Mountain Pies Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
340per serving
Protein
2.2 gper 100 g
Carbs
34.6 gper 100 g
Fat
11.0 gper 100 g

Where to buy

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Per serving (4.8 ONZ, 136 g): 340 calories. Per 100 g: 250 calories, 2.2 g protein, 11.0 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4.8 ONZ (136g)

Amount per servingCalories
340
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 29.9mg 10%
Sodium 180mg 8%
Total Carbohydrate 47.0g 17%
Dietary Fiber 1.0g 3%
Total Sugars 29.0g
Protein 3.0g
Calcium 20.4mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein2.2 g
Carbohydrates34.6 g
Sugars21.3 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)33.9g
Fat11.0 g
Saturated fat5.2 g
Trans fat0 g
Cholesterol22 mg
Sodium132 mg
Calcium15 mg
Iron0.5 mg
Vitamin A22.2 mcg
Vitamin C0.9 mg

Where to buy Meringue Pie, Strawberry Margarita

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Agar, Apple Cider Vinegar, Artificial Color, Artificial Flavors, Beta Carotene, Blue 1, Calcium Propionate, Carob Bean Gum, Citric Acid, Corn Syrup, Dextrose, Egg Whites, Egg Yolks, Enriched Wheat Flour, Flour, Folic Acid, Food Starch Modified, High Fructose Corn Syrup, Lemon Oil, Lemon Pulp Cells, Lime Juice Concentrate, Lime Oil, Lime Pulp, Margarine, Mono- And Diglycerides, Niacin, Nonfat Milk, Partially Hydrogenated Palm Oil, Partially Hydrogenated Soybean Oil, Potassium Bitartrate, Reduced Iron, Riboflavin, Salt, Sodium Benzoate, Sodium Citrate, Sodium Phosphate, Sorbic Acid, Soy Lecithin, Strawberries, Sugar, Thiamine Mononitrate, Vitamin A Palmitate, Water, Yellow 6

Frequently asked questions

How many calories are in Meringue Pie, Strawberry Margarita?

Per 100 g of Meringue Pie, Strawberry Margarita there are 250 calories.

How much protein is in Meringue Pie, Strawberry Margarita?

Per 100 g of Meringue Pie, Strawberry Margarita there are 2.21 g protein.

How many carbohydrates are in Meringue Pie, Strawberry Margarita?

Per 100 g of Meringue Pie, Strawberry Margarita there are 34.56 g carbohydrates. Of which 21.32 g sugars.

How much sugar is in Meringue Pie, Strawberry Margarita?

Per 100 g of Meringue Pie, Strawberry Margarita there are 21.32 g sugars.

How much sodium (salt) is in Meringue Pie, Strawberry Margarita?

Per 100 g of Meringue Pie, Strawberry Margarita there are 132.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Meringue Pie, Strawberry Margarita?

Per 100 g of Meringue Pie, Strawberry Margarita there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Meringue Pie, Strawberry Margarita?

The main ingredients in Meringue Pie, Strawberry Margarita are: Agar, Apple Cider Vinegar, Artificial Color, Artificial Flavors, Beta Carotene.

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Level of processing

5
Ultra-Processed
44 ingredients · 15 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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