MYOJO CHUKAZANMAI

Japanese Style Cold Noodles, Sesame Flavored Sauce With Mustard

UPC 74891008032 Manufacturer: Myojo Foods Of America Inc. Pizza Mixes & Other Dry Dinners Updated Sep 27, 2026

Per serving (4.93 ONZ, 140 g): 461 calories. Per 100 g: 329 calories, 7.9 g protein, 4.3 g fat.

Label highlights: High in sodium — 61% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 61% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4.93 ONZ (140g)

Amount per servingCalories
461
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1400mg 61%
Total Carbohydrate 91g 33%
Dietary Fiber 2.9g 10%
Total Sugars 16.0g
Protein 11.0g
Calcium 40.6mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

329 calories in 100 g
Protein7.9 g
Carbohydrates65 g
Sugars11.4 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)62.9g
Fat4.3 g
Saturated fat1.1 g
Trans fat0 g
Cholesterol0 mg
Sodium1000 mg
Calcium29 mg
Iron0.8 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Japanese Style Cold Noodles, Sesame Flavored Sauce With Mustard

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Ingredients

Acetic Acid, Alcohol, Artificial Flavors, Ascorbic Acid, Bonito, Canola Oil, Caramel Color, Citric Acid, Corn, Corn Syrup, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Glutinous Rice, Glycine, Hydrolyzed Protein, Lactic Acid, Liquid Seasoning: Sugar, Malic Acid, Malted Rice, Modified Tapioca Starch, Monosodium Glutamate, Mustard: Mustard, Natural And Artificial Flavor, Noodles: Wheat Flour, Palm Oil, Paprika Color, Potassium Carbonate, Potato Starch, Rice Oil, Salt, Sardine, Scallop Extract, Sesame Paste, Sesameseed Oil, Sodium Acetate, Sodium Carbonate, Sodium Metaphosphate, Sodium Tripolyphosphate, Soy Sauce, Soybeans, Succinic Acid, Sweet Cooking Rice Wine, Tamarind Extract, Tuna, Turmeric Color, Vegetable Oil, Vinegar, Water, Wheat, Yeast Extract, Yellow 5

Frequently asked questions

How many calories are in Japanese Style Cold Noodles, Sesame Flavored Sauce With Mustard ?

Per 100 g of Japanese Style Cold Noodles, Sesame Flavored Sauce With Mustard there are 329 calories.

How much protein is in Japanese Style Cold Noodles, Sesame Flavored Sauce With Mustard ?

Per 100 g of Japanese Style Cold Noodles, Sesame Flavored Sauce With Mustard there are 7.86 g protein.

How many carbohydrates are in Japanese Style Cold Noodles, Sesame Flavored Sauce With Mustard ?

Per 100 g of Japanese Style Cold Noodles, Sesame Flavored Sauce With Mustard there are 65.0 g carbohydrates. Of which 11.43 g sugars.

How much sugar is in Japanese Style Cold Noodles, Sesame Flavored Sauce With Mustard ?

Per 100 g of Japanese Style Cold Noodles, Sesame Flavored Sauce With Mustard there are 11.43 g sugars.

How much sodium (salt) is in Japanese Style Cold Noodles, Sesame Flavored Sauce With Mustard ?

Per 100 g of Japanese Style Cold Noodles, Sesame Flavored Sauce With Mustard there are 1000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Japanese Style Cold Noodles, Sesame Flavored Sauce With Mustard ?

Per 100 g of Japanese Style Cold Noodles, Sesame Flavored Sauce With Mustard there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Japanese Style Cold Noodles, Sesame Flavored Sauce With Mustard ?

The main ingredients in Japanese Style Cold Noodles, Sesame Flavored Sauce With Mustard are: Acetic Acid, Alcohol, Artificial Flavors, Ascorbic Acid, Bonito.

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Level of processing

5
Ultra-Processed
52 ingredients · 15 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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