FRESH COBORN'S

Fresh Coborn's, Neopolitan Square Cake — Nutrition Facts & Ingredients

UPC 733147204801 Manufacturer: Coborn's Incorporated Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (5 ONZ, 135 g): 531 calories. Per 100 g: 393 calories, 3.0 g protein, 17.0 g fat.

Label highlights: High in sodium — 21% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 ONZ (135g)

Amount per servingCalories
531
% Daily Value*
Total Fat 23.0g 29%
Saturated Fat 6.0g 30%
Trans Fat 4.5g
Cholesterol 20.2mg 7%
Sodium 481mg 21%
Total Carbohydrate 78.0g 28%
Dietary Fiber 0.9g 3%
Total Sugars 59.0g
Protein 4.0g
Calcium 20.2mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein3.0 g
Carbohydrates57.8 g
Sugars43.7 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)57.1g
Fat17.0 g
Saturated fat4.4 g
Trans fat3.3 g
Cholesterol15 mg
Sodium356 mg
Calcium15 mg
Iron1.1 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Aluminum Sulfate, Anticaking Agent, Artificial Flavors, Bakingsoda, Bleached Enriched Wheatflour, Calcium Acetate, Cellulose Gum, Chocolate Cake Mix Sugar, Cocoa, Corn Syrup Solids, Dextrose, Dried Egg Whites, Egg White, Egg Yolk, Emulsified Vegetable Shortening, Enriched Flour Bleached, Folic Acid, Guargum, Icing Base, Iron, Leavening, Modif, Modified Tapioca Starch, Mono & Diglycerides, Mono- And Diglycerides, Monocalcium Phosphate, Niacin, Nonfat Dry Milk, Nonfat Milk, Partially Hydrogenated Soy And Cottonseed, Partially Hydrogenated Soybean And Cottonseed Oils, Partially Hydrogenated Soybean Oils, Polysorbate 60, Powdered Sugar With Corn Starch, Processed With Alkali, Propylene Glycol Mono & Diesters, Propylene Glycol Monoand Diesters Of Fatty Acids, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Pyrophosphate, Sodium Stearoyl Lactylate, Sodiumbicarbonate, Sorbitan Monostearate, Soy Flour, Soylecithin, Sugar, Thiamine Mononitrate, Vegetable Oil, Water, Wheat Flour, Wheatflour, White Cake Mix, Xanthan Gum

Frequently asked questions

How many calories are in Fresh Coborn's, Neopolitan Square Cake?

Per 100 g of Fresh Coborn's, Neopolitan Square Cake there are 393 calories.

How much protein is in Fresh Coborn's, Neopolitan Square Cake?

Per 100 g of Fresh Coborn's, Neopolitan Square Cake there are 2.96 g protein.

How many carbohydrates are in Fresh Coborn's, Neopolitan Square Cake?

Per 100 g of Fresh Coborn's, Neopolitan Square Cake there are 57.78 g carbohydrates. Of which 43.7 g sugars.

How much sugar is in Fresh Coborn's, Neopolitan Square Cake?

Per 100 g of Fresh Coborn's, Neopolitan Square Cake there are 43.7 g sugars.

How much sodium (salt) is in Fresh Coborn's, Neopolitan Square Cake?

Per 100 g of Fresh Coborn's, Neopolitan Square Cake there are 356.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fresh Coborn's, Neopolitan Square Cake?

Per 100 g of Fresh Coborn's, Neopolitan Square Cake there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fresh Coborn's, Neopolitan Square Cake?

The main ingredients in Fresh Coborn's, Neopolitan Square Cake are: Aluminum Sulfate, Anticaking Agent, Artificial Flavors, Bakingsoda, Bleached Enriched Wheatflour.

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Level of processing

5
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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