Cake, Chocolate — Nutrition Facts & Ingredients
Per serving (0.111 OF CAKE) | (, 76 g): 280 calories. Per 100 g: 368 calories, 2.6 g protein, 15.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.111 OF CAKE) | ( (76g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Flavors, As Preservatives, Baking Soda, Calcium Disodium EDTA Added As Preservative, Canola Oil, Caramel Color, Citric Acid, Colored With Annatto, Corn Flour, Corn Starch, Corn Syrup, Dextrose, Egg Whites, Enriched Wheat Flour Bleached, Flour, Folic Acid, Food Starch Modified, Glycerin, Hershey's Cocoa Processed With Alkali, Invert Sugar, Iron, Leavening, Margarine, Methylcellulose Gum, Mono & Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Nonfat Dry Milk, Palm Oil, Partially Hydrogenated Vegetable Oil, Polysorbate 60, Polysorbate 80, Potassium Sorbate And Sodium Propionate And Sorbic Acid, Propylene Glycol Mono & Diesters Of Fatty Acids, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soy Flour, Soy Lecithin, Soybean Cottonseed Oil, Soybean Oil, Sugar, Thiamine Mononitrate, Tricalcium Phosphate, Vitamin A Palmitate Added, Water, Whole Eggs, Xanthan Gum
Frequently asked questions
How many calories are in Cake, Chocolate?
Per 100 g of Cake, Chocolate there are 368 calories.
How much protein is in Cake, Chocolate?
Per 100 g of Cake, Chocolate there are 2.63 g protein.
How many carbohydrates are in Cake, Chocolate?
Per 100 g of Cake, Chocolate there are 53.95 g carbohydrates. Of which 40.79 g sugars.
How much sugar is in Cake, Chocolate?
Per 100 g of Cake, Chocolate there are 40.79 g sugars.
How much sodium (salt) is in Cake, Chocolate?
Per 100 g of Cake, Chocolate there are 329.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cake, Chocolate?
Per 100 g of Cake, Chocolate there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cake, Chocolate?
The main ingredients in Cake, Chocolate are: Artificial Flavors, As Preservatives, Baking Soda, Calcium Disodium EDTA Added As Preservative, Canola Oil.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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