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Cheese Stuffed Crust Pizza, Pepperoni — Nutrition Facts & Ingredients

UPC 41130389177 Manufacturer: Supervalu, Inc. Pizza Updated Sep 27, 2026

Per serving (0.167 PIZZA, 141 g): 350 calories. Per 100 g: 248 calories, 9.9 g protein, 9.9 g fat.

Label highlights: High in sodium — 35% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 35% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.167 PIZZA (141g)

Amount per servingCalories
350
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 29.6mg 10%
Sodium 799mg 35%
Total Carbohydrate 42.0g 15%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Protein 14.0g
Calcium 250mg 19%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

248 calories in 100 g
Protein9.9 g
Carbohydrates29.8 g
Sugars3.5 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)28.4g
Fat9.9 g
Saturated fat5.0 g
Trans fat0 g
Cholesterol21 mg
Sodium567 mg
Calcium177 mg
Iron1.9 mg
Vitamin A63.9 mcg
Vitamin C3.4 mg

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Ingredients

Active Malt Flour, Ascorbic Acid, Baking Soda, Beef, BHA, BHT, Calcium Pyrophosphate, Cheese Cultures, Citric Acid, Crust: Enriched Wheat Flour, Cultures, Dextrose, Diacetyl Tartaric Acid Ester Of Mono And Diglycerides, Dough Conditioners, Enzyme, Enzymes, Flavoring, Flour, Folic Acid, Garlic Powder, Guar Gum, L-cysteine, Lactic Acid Starter Culture, Low Moisture Part Skim Mozzarella Cheese, Malt Extract, Malted Barley Flour, Methylcellulose, Modified Food Starch, Niacin, Oleoresin Of Paprika, Onion Powder, Palm Oil, Paprika, Parmesan Cheese, Part Skim Mozzarella Cheese, Pasteurized Cultured Part Skim Milk, Pasteurized Milk, Pasteurized Part-skim Milk, Pepperoni, Pork, Reduced Iron, Riboflavin, Salt, Seasoning, Sodium Aluminum Phosphate, Sodium Nitrite, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Tomato Paste, Toppings: Sauce, Water, Wheat Gluten, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Cheese Stuffed Crust Pizza, Pepperoni?

Per 100 g of Cheese Stuffed Crust Pizza, Pepperoni there are 248 calories.

How much protein is in Cheese Stuffed Crust Pizza, Pepperoni?

Per 100 g of Cheese Stuffed Crust Pizza, Pepperoni there are 9.93 g protein.

How many carbohydrates are in Cheese Stuffed Crust Pizza, Pepperoni?

Per 100 g of Cheese Stuffed Crust Pizza, Pepperoni there are 29.79 g carbohydrates. Of which 3.55 g sugars.

How much sugar is in Cheese Stuffed Crust Pizza, Pepperoni?

Per 100 g of Cheese Stuffed Crust Pizza, Pepperoni there are 3.55 g sugars.

How much sodium (salt) is in Cheese Stuffed Crust Pizza, Pepperoni?

Per 100 g of Cheese Stuffed Crust Pizza, Pepperoni there are 567.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese Stuffed Crust Pizza, Pepperoni?

Per 100 g of Cheese Stuffed Crust Pizza, Pepperoni there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese Stuffed Crust Pizza, Pepperoni?

The main ingredients in Cheese Stuffed Crust Pizza, Pepperoni are: Active Malt Flour, Ascorbic Acid, Baking Soda, Beef, BHA.

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Level of processing

5
Ultra-Processed
56 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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