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Handheld Pot Pie, Hearty Beef — Nutrition Facts & Ingredients

UPC 637133851027 Manufacturer: Tino's Artisan Kitchen, LLC Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 POT PIE, 170 g): 371 calories. Per 100 g: 218 calories, 8.2 g protein, 9.4 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 POT PIE (170g)

Amount per servingCalories
371
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 44.2mg 15%
Sodium 600mg 26%
Total Carbohydrate 43.0g 16%
Dietary Fiber 3.1g 11%
Total Sugars 4.0g
Protein 14.0g
Calcium 79.9mg 6%
Iron 2.9mg 16%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

218 calories in 100 g
Protein8.2 g
Carbohydrates25.3 g
Sugars2.4 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)23.5g
Fat9.4 g
Saturated fat4.7 g
Trans fat0 g
Cholesterol26 mg
Sodium353 mg
Calcium47 mg
Iron1.7 mg
Vitamin A26.4 mcg
Vitamin C1.4 mg

Where to buy

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Ingredients

Acetic Acid, And Spices, Ascorbic Acid Filling: Steak, Beef, Beef Base, Beef Fat, Beef Stock, Beta Carotene, Butter Flavor, Butter Flavored Shortening, Calcium Carbonate, Carrot Juice, Celery Juice, Coated With Dextrose, Color, Cooked Beef, Corn Flour, Corn Starch, Crust, Cultured Wheat Starch, Dextrose, Enriched Wheat Flour, Enzymes, Flavoring, Folic Acid, From Sunflower Oil, Grill Flavor, Guar Gum, Honey, Interesterified Soybean Oil, Lactic Acid, Malted Barley Extract, Malted Barley Flour, Maltodextrin, Modified Corn Starch, Modified Food Starch, Molasses, Monocalcium Phosphate, Mushroom Extract, Mushrooms, Natural Flavors, Natural Smoke Flavor, Niacin, Onion Juice, Organic Carrots, Organic Celery, Organic Onion, Organic Peas, Organic Potato, Organic Sweet Corn, Palm Oil, Paprika, Reduced Iron, Riboflavin, Rosemary Extract, Salt, Sodium Citrate, Sodium Phosphate, Soybean Oil, Sugar, Thiamine Mononitrate, Tomato Paste, Vegetable Stock, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Handheld Pot Pie, Hearty Beef?

Per 100 g of Handheld Pot Pie, Hearty Beef there are 218 calories.

How much protein is in Handheld Pot Pie, Hearty Beef?

Per 100 g of Handheld Pot Pie, Hearty Beef there are 8.24 g protein.

How many carbohydrates are in Handheld Pot Pie, Hearty Beef?

Per 100 g of Handheld Pot Pie, Hearty Beef there are 25.29 g carbohydrates. Of which 2.35 g sugars.

How much sugar is in Handheld Pot Pie, Hearty Beef?

Per 100 g of Handheld Pot Pie, Hearty Beef there are 2.35 g sugars.

How much sodium (salt) is in Handheld Pot Pie, Hearty Beef?

Per 100 g of Handheld Pot Pie, Hearty Beef there are 353.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Handheld Pot Pie, Hearty Beef?

Per 100 g of Handheld Pot Pie, Hearty Beef there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Handheld Pot Pie, Hearty Beef?

The main ingredients in Handheld Pot Pie, Hearty Beef are: Acetic Acid, And Spices, Ascorbic Acid Filling: Steak, Beef, Beef Base.

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Level of processing

5
Ultra-Processed
66 ingredients · 11 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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