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Gourmet Mac & Cheese — Nutrition Facts & Ingredients

UPC 41512138140 Manufacturer: Smart & Final Iris Corporation Pasta Dinners Updated Sep 27, 2026

Per serving (1 cup, 227 g): 711 calories. Per 100 g: 313 calories, 16.3 g protein, 8.8 g fat.

Label highlights: High in sodium — 31% DV per serving High in saturated fat — 60% DV per serving High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 31% DV (high at 20% DV or more)
  • Saturated fat: 60% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (227g)

Amount per servingCalories
711
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 12.0g 60%
Trans Fat 0g
Cholesterol 65.8mg 22%
Sodium 720mg 31%
Total Carbohydrate 95g 35%
Dietary Fiber 4.1g 15%
Total Sugars 28.0g
Protein 37.0g
Calcium 1101mg 85%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

313 calories in 100 g
Protein16.3 g
Carbohydrates41.9 g
Sugars12.3 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)40.1g
Fat8.8 g
Saturated fat5.3 g
Trans fat0 g
Cholesterol29 mg
Sodium317 mg
Calcium485 mg
Iron1.2 mg
Vitamin A39.6 mcg
Vitamin C2.1 mg

Where to buy

Search on Amazon for Gourmet Mac & Cheese

Prices and availability are set by the retailer.

Ingredients

American Cheese, Annatto Color, Bacon, Black Pepper, Brown Sugar, Butter, Carrageenan, Cavatappi Pasta, Cheese Cultures, Chives, Corn Starch, Cream, Cured With Water, Durum Wheat Semolina, Emulsifiers, Enzymes, Extra Sharp Cheddar Cheese, Ferrous Sulfate, Flavorings, Folic Acid, Garlic, Goat Cheese, Guar Gum, Iron, Medium Sherry Wine, Milk, Natamycin, Natural Flavors, Natural Smoke Flavoring, Niacin, Pasteurized Cream, Pasteurized Cultured Milk & Skim Milk, Pasteurized Goat Milk, Pasteurized Milk, Powdered Cellulose, Riboflavin, Rice Bran Extract, Salt, Sea Salt, Shallots, Shitake Mushrooms, Smoked Gouda, Sodium Citrate, Sodium Erythorbate, Sodium Nitrate, Sodium Phosphate, Sorbic Acid, Sulfites, Thiamine Mononitrate, Truffle Oil, Vegetable Rennet, Vitamin D3, Water, Wheat Flour, Whey

Frequently asked questions

How many calories are in Gourmet Mac & Cheese?

Per 100 g of Gourmet Mac & Cheese there are 313 calories.

How much protein is in Gourmet Mac & Cheese?

Per 100 g of Gourmet Mac & Cheese there are 16.3 g protein.

How many carbohydrates are in Gourmet Mac & Cheese?

Per 100 g of Gourmet Mac & Cheese there are 41.85 g carbohydrates. Of which 12.33 g sugars.

How much sugar is in Gourmet Mac & Cheese?

Per 100 g of Gourmet Mac & Cheese there are 12.33 g sugars.

How much sodium (salt) is in Gourmet Mac & Cheese?

Per 100 g of Gourmet Mac & Cheese there are 317.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gourmet Mac & Cheese?

Per 100 g of Gourmet Mac & Cheese there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gourmet Mac & Cheese?

The main ingredients in Gourmet Mac & Cheese are: American Cheese, Annatto Color, Bacon, Black Pepper, Brown Sugar.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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