Renaissance Food Group, LLC

Boar's Head Country Club Wrap — Nutrition Facts & Ingredients

UPC 826766162161 Prepared Wraps and Burittos Updated Sep 27, 2026

Calories
609per serving
Protein
13.1 gper 100 g
Carbs
18.6 gper 100 g
Fat
9.0 gper 100 g

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Per serving (1 CONTAINER, 290 g): 609 calories. Per 100 g: 210 calories, 13.1 g protein, 9.0 g fat.

Label highlights: High in sodium — 52% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 52% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
  • Cholesterol: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (290g)

Amount per servingCalories
609
% Daily Value*
Total Fat 26.0g 33%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 81.2mg 27%
Sodium 1189mg 52%
Total Carbohydrate 54.0g 20%
Dietary Fiber 4.1g 14%
Total Sugars 5.0g
Protein 38.0g
Calcium 299mg 23%
Iron 4.5mg 25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

210 calories in 100 g
Protein13.1 g
Carbohydrates18.6 g
Sugars1.7 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)17.2g
Fat9.0 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol28 mg
Sodium410 mg
Calcium103 mg
Iron1.6 mg
Vitamin A259 mcg
Vitamin C2.1 mg

Where to buy Boar's Head Country Club Wrap

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Powder, Baking Soda, Carob Bean Xanthan Guar Gums, Cheese Culture, Cheese Cultures, Citric Acid, Coated With Dextrose, Contains Less Than One And One Half Percent Of Salt, Corn Starch, Cream Cheese, Cured With Water, Dextrose, Enriched Wheat Flour, Enzymes, Extractives Of Paprika And Turmeric, Folic Acid, Fresh Ham, Guar Gum, Ham Water Added, Honey, Honey Solids, Imported Switzerland Swiss Cheese, Lettuce, Malted Barley Flour, Monocalcium Phosphate, Natural Flavors, Natural Smoke Flavoring, Niacin, Onion, Ovengold Roasted Turkey Breast, Paprika, Pasteurized Milk And Cream, Pasteurized Part-skim Milk, Precooked Bacon Natural Smoked Flavoring Added, Reduced Iron, Refinery Syrup, Riboflavin, Salt, Sea Salt, Sodium Acid Pyrophosphate, Sodium Erythorbate, Sodium Nitrate, Sodium Phosphate, Sodium Phosphate And Dextrose, Sodium Phosphates, Soy Lecithin, Spices, Stabilizers, Sugar, Sunflower Oil, The Following: Cultured Wheat Flour Added With Vinegar, Thiamine Mononitrate, Tomatoes, Turkey Breast, Vitamin B9, Water, Wheat Flour, White Flour Tortilla, Yeast

Frequently asked questions

How many calories are in Boar's Head Country Club Wrap?

Per 100 g of Boar's Head Country Club Wrap there are 210 calories.

How much protein is in Boar's Head Country Club Wrap?

Per 100 g of Boar's Head Country Club Wrap there are 13.1 g protein.

How many carbohydrates are in Boar's Head Country Club Wrap?

Per 100 g of Boar's Head Country Club Wrap there are 18.62 g carbohydrates. Of which 1.72 g sugars.

How much sugar is in Boar's Head Country Club Wrap?

Per 100 g of Boar's Head Country Club Wrap there are 1.72 g sugars.

How much sodium (salt) is in Boar's Head Country Club Wrap?

Per 100 g of Boar's Head Country Club Wrap there are 410.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Boar's Head Country Club Wrap?

Per 100 g of Boar's Head Country Club Wrap there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Boar's Head Country Club Wrap?

The main ingredients in Boar's Head Country Club Wrap are: Baking Powder, Baking Soda, Carob Bean Xanthan Guar Gums, Cheese Culture, Cheese Cultures.

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Level of processing

5
Ultra-Processed
59 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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